American Egg DishesBreakfast Recipes
Here's all the recipes listed under American Egg Dishes along with the comments posted by the breakfast lovers that submitted them.
American Style Breakfast Burrito
"This recipe is super simple to double or triple depending on how many you want to make! Includes instructions to make these into bacon burritos if desired."
1 flour tortilla, 1 and 1/2 teaspoons each of butter & vegetable oil, 4 ounces diced frozen potatoes - thawed, 2 ounces green chilies - drained, 2 or 3 eggs, 1/4 cup shredded Cheddar cheese, salt and pepper, salsa, crumbed bacon
Apple Bacon Cheddar Bake
"This tasty breakfast bake recipe is from the beautiful Heartstone Inn & Cottages in Eureka Springs, Arkansas. It's a little sweet, a little savory and a lot delicious."
6 slices bacon, 2 cups sliced Granny Smith apples, 2 Tablespoons sugar, 2 cups grated sharp Cheddar cheese, 2 cups Bisquick baking mix, 2 cups milk, 6 eggs, maple syrup
Ashley's Scrambled Eggs
"A super basic recipe for cheesy scrambled eggs. You can use any kind of cheese slices you like: American, Cheddar, Pepper Jack, etc."
6 eggs, 5 slices of cheese, your favorite spices
Asparagus Eggs Benedict
"I used to think asparagus and eggs weren't meant to be together... until I tried this. It's awesome!"
3/4 pound fresh asparagus, 1/2 cup margarine, 1/2 cup flour, 3 cups milk, 1 and 1/4 cups chicken broth, 1/2 teaspoon salt, 1/8 teaspoon cayenne pepper, 3/4 cup shredded Cheddar cheese, 1/2 pound sliced ham, 5 hard cooked eggs - quartered, 4 English muffins
Back Woods Breakfast Pie
"A hearty, satisfying breakfast pie. After you cook the sausage, it's just a matter of putting everything in a pie crust and baking for about 30 minutes."
1 frozen pie crust, 8 ounces pork breakfast sausage, 1 cup frozen shredded hash brown potatoes - thawed, 1/4 cup chopped onion, 1/4 chopped red or green bell pepper, 2 Tablespoons canned diced green chilies, 1/2 cup shredded sharp Cheddar cheese, 5 eggs, 1/4 cup milk, 1/4 teaspoon seasoned salt, 1/4 teaspoon pepper
Bacon & Egg Pie
"Get your bacon and eggs in the form of a pie, with additional flavor from onions and parsley. Includes instructions for an easy and delicious pastry crust."
For The Pastry Crust: 1 and 1/3 cup flour, 1/2 cup vegetable shortening, 1/2 teaspoon salt, 3 or 4 Tablespoons cold water, For The Filling: 18 ounces of bacon into pieces, 1 onion, pepper, 1 green onion, 2 Tablespoons parsley, 2 eggs
Bacon And Cheese Hash Brown Casserole
"Each bite has eggs, potatoes, peppers, onions and bacon. You could also replace the bacon with diced ham or cooked and crumbled bacon. Any cheese will work. We prefer Cheddar."
6 eggs, 1 12-ounce can evaporated milk, 1 teaspoon salt, 1/2 teaspoon pepper, 1 30-ounce package of frozen shredded hash brown potatoes - thawed, 2 cups shredded Cheddar cheese, 1 onion, 1 green pepper, 1 cup crumbled bacon (or diced ham)
Bacon And Egg Breakfast Casserole
"I've made this about 4 hours before cooking and it turned out great. I just constructed everything and covered and refrigerated. I hope you like it."
6 slices bacon, 3 slices bread - lightly buttered, 3 eggs, 1 cup milk, 1/2 teaspoon salt, 1/4 teaspoon dry mustard, 1/4 teaspoon ground paprika
Bacon And Egg Fried Rice
"Great as both the main course or a as a side dish. This could be served for any meal, but we tend to have it at breakfast with leftover rice from the night before."
3 cups cooked rice, 5 slices bacon into pieces, 3 eggs, 3 green onions into 1/4 inch pieces, 3 Tablespoons soy sauce, 3 Tablespoons vegetable oil or canola oil or peanut oil, dash pepper, salt
Bacon Breakfast Pie
"When the moon hits your eye like a big breakfast pie... that amore'! Cheddar and Pepper Jack, or a combination of the two, work great in this recipe."
1 pound bacon, 1 can green chili, 1 cup grated cheese, 1 and 1/2 cup milk, 1 cup Bisquick baking mix, 6 ounces sour cream, 3 eggs, salt and pepper
Bacon Crouton Breakfast Casserole
"You could use really dry bread in place of the croutons, but if you have seasoned croutons like garlic or herb, use those. It makes this familiar family dish taste fancy and people will ask you what your secret is."
6 slices of bacon (retain a couple teaspoons of bacon grease), 3 Tablespoons butter, 1 and 1/2 cups croutons, 1 cup shredded Cheddar cheese, 4 eggs, 3/4 cup milk, 1/2 cup green or red pepper, 2 green onions, 1 handful of mushrooms, 1 and 1/2 teaspoons spicy brown mustard, salt and pepper
Bacon Mushroom Frittata
"Good for dinner too. If you like, you can sprinkle with shredded cheese (about 1/3 cup) right after you remove the dish from the oven."
5 eggs, 8 slices bacon, 2 cups fresh mushrooms, 1 cup onion, 3/4 cup sour cream, 1 teaspoon oregano, 1/2 teaspoon salt, 1/8 teaspoon ground black pepper
Bacon, Egg & Dill Pockets
"These make a great brunch course - especially served with fresh fruit on the side! Kids love them too!"
12 corn tortillas, 1 tomato - seeded and chopped, 1/4 cup plus 2 Tablespoons sliced green onions, 1 teaspoon chopped fresh dill or 1/4 teaspoon dry dill, 1 Tablespoon butter, 6 eggs, salt and pepper, 5 ounces Canadian bacon - folded in half, 1 cup shredded Cheddar cheese
Baked Cheesy Grits
"An easy, cheesy down-home favorite. Please note that the milk is added after the grits are done. To make the grits, use the liquid requirements from package instructions."
1 cup instant grits, 8 ounces shredded sharp Cheddar cheese, 1/2 cup butter, 3 eggs, 1/3 cup milk, 1/4 teaspoon salt, pepper
Baked Easy Cheesy Eggs With Mushrooms
"An easy, tasty baked egg recipe. Red bell pepper, parsley and basil add freshness and color to each bite. Best served with toast."
8 ounces button mushrooms, 1 Tablespoon canola or vegetable oil, 1/3 cup red pepper, 1 Tablespoon fresh parsley, 1 teaspoon fresh basil, salt and pepper, 4 eggs, 4 Tablespoons Cheddar cheese (or your favorite cheese), 4 ramekins
"Great for when you want eggs for a small group but don't want to be standing over the stove top all morning. A simple dish that goes great with toast and bacon or sausage."
12 eggs, 1 (5 ounce) can evaporated milk, 1 teaspoon ground dry mustard, salt and pepper, 1 cup shredded Cheddar cheese
Baked Eggs and Mushrooms in Ham Crisps
"An easy way to impress a crowd. I make it whenever we have guests over for brunch. For best results, try to use Black Forest or Virginia ham."
3/4 pound Crimini mushrooms, 1/4 cup shallot, 2 Tablespoons unsalted butter, 1/2 teaspoon salt, 1/4 teaspoon pepper, 2 Tablespoons sour cream, 1 Tablespoon fresh tarragon leaves, 12 slices ham (10 ounces), 12 eggs
Baked Eggs With Cheese
"This is a baked egg and cheese breakfast casserole from legendary Grand Ole Opry and Hee Haw star Minnie Pearl. Worcestershire sauce and parsley give it a unique flavor."
4 eggs, 3 cups milk, 2 cups grated sharp cheese, 2 cups soft bread crumbs, 1 teaspoon salt, 1 Tablespoon finely chopped parsley, 1 Tablespoon Worcestershire
Baked Mashed Potato Frittata
"A frittata-style omelet with mashed potatoes, mushrooms, onions, peppers and Parmesan cheese. This is our favorite way to use leftover mashed potatoes."
8 eggs, 3 cups mashed potatoes, 2 bell peppers, 1 cup onion, 1 and 1/2 cups mushrooms, 1/2 cup cheese (Parmesan is best; Cheddar works), 4 Tablespoons vegetable or canola oil
Basic Sausage Breakfast Strata
"A strata is a series of layers (or stratum). In this case, the layers consists of delicious breakfast sausage, quality bread, cheese and vegetables. This is a good recipe to experiment with to fit your personal tastes."
1 loaf day-old Italian or French bread, 1 pound pork or turkey bulk breakfast sausage - mild or spicy, 1 onion, 1 green or red bell pepper, 4 eggs, 1 and 3/4 cups milk, salt and pepper, 1 and 1/2 cups shredded Cheddar or Pepper Jack cheese (or a combination)
"This was the recipe that was used by Paul Newman in Cool Hand Luke (in the famous hard-boiled egg-eating scene). You're guests will love these."
12 eggs, 1/2 cup nonfat mayonnaise, 4 shakes Tabasco sauce, 1/2 teaspoon curry powder, 1 teaspoon soy sauce, 12 green olives with pimento center (cut in half), paprika
Big Bagel Breakfast Sandwich
"Dieters beware... this recipe has about 1,186 calories. It's a monster of a breakfast sandwich and it tastes as good as it looks."
1 bagel, 2 eggs, 3 pieces bacon (or thin breakfast sausage patties), 2 slices deli-counter sliced lunch meat, 1 slice American Cheese, 1 or 2 pre-prepared frozen hash brown patties
Big Breakfast Bake
"A hearty breakfast casserole with eggs, hash browns, sausage and Cheddar cheese. Prepare it at night and bake it in the morning."
1/2 pound frozen hash browns, 1 pound breakfast sausage (cooked and drained) or 1 cup chopped ham, 1 chopped red bell pepper, 1 cup shredded Cheddar cheese, 6 eggs, 1 and 3/4 cup milk, 3/4 teaspoon dry mustard, 1/2 teaspoon salt, 1 dash of pepper
Big Texas Breakfast Sandwich
"A big breakfast sandwich for a big appetite. This sandwich is made with bacon, but you could easily substitute sausage or ham."
2 slices Texas Toast, 2 eggs - scrambled, 3 slices bacon (or a sausage patty or a slice of ham), 1 slice American cheese
Birdies in a Nest
"These are also sometimes known as One-Eyed Sailors. Drop the egg into the bread very gently. You may want to crack the egg into a bowl and slide the egg from the bowl to the bread."
1 slice bread, 1 egg, 1 Tablespoon butter or margarine
Biscuit-Topped Breakfast Casserole
"Great breakfast for a hungry family, especially during the holidays! The secret ingredient is a box of scalloped potatoes."
1 package scalloped potatoes mix, 1 pound bulk breakfast sausage - fully cooked and drained, 5 eggs, 2 cups (8-ounces) shredded Cheddar cheese, 3/4 teaspoon onion powder, 1/8 teaspoon ground black pepper, 1 (12-ounce) package refrigerated biscuit dough
Bisquick Breakfast Pie
"According to the intro for this recipe in the book Sunday Breakfast, this is an onion custard pie that goes well with a breakfast of meat and eggs."
2 cups Bisquick, 2/3 cups milk, 2 cups thinly sliced onions, 2 Tablespoons butter, 1/2 teaspoon salt, freshly ground pepper, fine herbs, 1/2 cup sour cream, 1 egg
Breakfast Bun Bar
"A fun idea for breakfast of brunch. The ingredients listed here are just a few of the many options you could use. Also try adding bacon and mushrooms to the mix."
4 hot dog buns, 4 eggs, 1/2 teaspoon hot sauce, salt, 1 green green pepper, 1 red bell pepper, 1 onion, 1 jalapeno pepper - seeded and chopped, 1 tomato, 3 Tablespoons butter or oil, 8 breakfast link sausages, 1 cup shredded Cheddar cheese, 1 ripe avocado
"A basic breakfast casserole that doesn't require overnight refrigeration, as many do. This recipe is easily modified to create your own custom casserole."
5 or 6 slices bread, 1 pound bacon, 2 cups Cheddar cheese - shredded, 6 eggs, 1 cup milk, 1 teaspoon mustard powder, 1 teaspoon pepper, 1 teaspoon parsley
Breakfast Ham Ring
"This is the kind of Breakfast Ham Ring you eat. Don't try wearing this on your finger. Great for brunch."
10 eggs, 1 pound ground fully cooked ham, 1 pound bulk pork sausage - cooked just until no longer pink and crumbled, 1 and 1/2 cup soft bread crumbs, 1/2 cup milk, 2 Tablespoon dried parsley flakes, 1 Tablespoon prepared horseradish
Breakfast Hashbrown Casserole
"If desired, you can add a couple Tablespoons of finely chopped peppers or onions to the egg mixture for more of a garden fresh flavor."
6 cups loose packed frozen hash browns - thawed, 2/3 cups butter, 2 cups cooked ham, 1 cups Cheddar cheese - shredded, 1 cups milk, 4 eggs, 1/2 teaspoon salt
Breakfast In A Loaf
"This is a fun breakfast. Impress your guests by slicing into a loaf of bread only to reveal that it's full of delicious breakfast favorites and a couple of surprises."
6 scrambled eggs*, 1 round loaf bread (8 to 9-inch diameter), 4 ounces sliced ham, 1/2 red bell pepper, 1/2 cup shredded Monterey jack cheese, 1/2 cup shredded Cheddar cheese, 1/2 cup sliced pitted ripe olives, 1 tomato - thinly sliced, 8 ounces mushrooms - cooked
Breakfast In A Mug
"I found this recipe in the Contra Costa Times, where they said it was adapted from 'Dorm Room Recipes' - It seemed like a must-have recipe for your site. Anxious to see the comments. Peace!"
2 teaspoons butter, 1 Tablespoon milk, 2 eggs, salt and pepper, 2 Tablespoons shredded cheese
"A breakfast casserole loaded with lots of good stuff like hash browns, Canadian bacon, veggies and cheese."
1 bag frozen hash browns, 1 and 1/2 pounds Canadian Bacon, 1 onion, 1 green pepper, 1 yellow pepper, 1 cups mushrooms, 4 or 5 eggs, 1 cup milk, 1 1/2 cups sharp cheese, salt and pepper
"You can make this the night before and then put it in the oven when you first wake up. Secret ingredient: corn flakes breakfast cereal."
8 slices of bacon, save 1 Tablespoon of the bacon drippings, 1/2 cup Kellogg's Corn Flakes cereal - crumbled, 5 eggs, 2 and 1/2 cups of frozen hash brown potatoes, 1 and 1/2 cups of shredded Swiss cheese, 1/2 cup of cottage cheese, 1/3 cup of milk, 1 green onion, 1 teaspoon pepper, 4 drops of liquid pepper sauce
Breakfast Pot Pie
"Pot Pie for breakfast! Eggs, potatoes, cheese, bacon and veggies with bacon gravy baked in a pie. If you want, you can prepare this the night before and bake it in the morning."
1/2 pound bacon, 6 cups frozen home style potatoes, 6 eggs, 1 cup shredded American cheese, 1 onion, salt and pepper, garlic powder, chili powder, parsley flakes, 2 pie crusts, 2 Tablespoons flour, 1 cup milk, 1 cup water
Breakfast Potato Skins
"If you like potato skins and you like breakfast, get ready to be blown away. We made these as an appetizer for a Super Bowl once. Everybody loved them."
2 potatoes - baked, 4 eggs, 1/4 cup grated Cheddar cheese, 1/4 cup grated Jack cheese, 4 slices bacon - cooked crumbled, salt and pepper, sour cream, 1 Tablespoon chopped chives
"Spaghetti for breakfast? My kids sure think it's okay. It's cheesy with bacon, onion and egg."
12 ounces cooked and drained spaghetti, 8 thick slices bacon, 2 onions, 4 eggs, 4 ounces processed cheese food like Velveeta - cubed
Breakfast Tortilla Wrap
"I put out the ingredients (tortillas, scrambled eggs, bacon and cheese) and let each person roll or fold their own wrap or burrito. Fun for a buffet-type breakfast."
1 Tablespoon butter or margarine, 6 eggs, 2 Tablespoons milk, 6 Tablespoons shredded Cheddar cheese or American cheese, 3 to 6 slices bacon, 3 flour tortillas, salt and pepper
Breakfast Treat (Baked Egg Pancake)
"A cross between baked eggs and a puff pancake."
pie pan, 2 Tablespoons butter, 1/2 cup milk, 1/2 cup flour, 2 eggs
Breakfast Turkey Sausage Gobble Sandwich
"This recipe came to us from The National Turkey Federation. You could use pork sausage, but give the turkey sausage a try. It usually tastes just as good."
1/2 pound turkey breakfast sausage, 1 8-ounce package frozen egg substitute - defrosted according to package, 1 Tablespoon green onions, 1 Tablespoon pimientos, 1/4 teaspoon pepper, cooking spray, 2 slices low-fat American cheese - cut in half, 8 slices whole wheat bread - lightly toasted
Campfire Breakfast Bake
"A great breakfast for camping trips. Also great in the oven at home. Filled with potatoes, cheese sausage, egg and onion."
1/2 bag shredded hash browns - thawed, 1 pound bulk sausage, 1 onion, 2 cups shredded cheese, 6 eggs, salt and pepper
"A skillet combination of eggs, bacon, hash browns, onion and cheese. Place under a broiler at the very end to really melt the cheese."
8 slices bacon, 1 and 1/2 cups frozen hash browns, 1 sweet onion, salt and pepper, 6 eggs, 1/3 cup milk, 1/2 cup shredded Cheddar or Colby cheese
Chanda's Breakfast Casserole
"This always satisfies... it's hearty, filling and tasty with sausage, Cheddar cheese, onions and green peppers. Croutons can be replaced with day-old bread if desired."
2 packages cooked sausage, 1 6-ounce box cheese croutons, 1 pint half-and-half cream, 12 eggs, 1/2 onion, 1 16-ounce bag shredded Cheddar cheese, 1/2 green pepper
Cheddar Egg Casserole
"A great man-style meal of eggs, potatoes, cheese and onion. Perfect to make for brunch when you don't have a lot of time to mess with something fancy."
5 eggs, 1/4 cup milk, 1/2 cup Cheddar cheese - shredded, 1 potato, 1 onion, salt and pepper
Cheddar Strata With Grilled Onions
"It's the use of rye bread that makes this breakfast strata taste particularly unique."
1 teaspoon vegetable oil, 2 onions, 8 slices rye bread, 2 Tablespoons Dijon mustard, 1 and 1/2 cups shredded Cheddar cheese (6 ounces), 1 tomato - seeded and coarsely chopped (1 cup), 1 and 1/2 cups milk, 4 eggs
Cheerleaders' Ham 'N' Eggers
"This classic recipe is from a 1964 magazine advertisement for Kraft's delicious Velveeta pasteurized process cheese spread."
2 hamburger buns - toasted, 4 slices of cooked ham, 2 servings of scrambled eggs, 2 slices of Velveeta or similar pasteurized process cheese spread
Cheesy Country Spam Puff
"Looks good, tastes good, easy to make! Perfect for potluck! And who doesn't like to have Spam every once in a while?"
6 slices of white bread - torn into pieces, 1/4 cup milk, 3 eggs, 1 Tablespoon spicy mustard, 1/2 teaspoon garlic powder, 1/2 teaspoon paprika, 1 12-ounce can Spam luncheon meat - cubed, 2 cups (8 ounces) shredded sharp Cheddar cheese - divided, 1/2 cup onion, 1/2 cup (2 ounces) shredded Monterey Jack cheese
Cheesy House Guest Eggs
"This is great when you have house guests for the holidays and your stuck at home either because of a massive snow storm or because nothing is opened on Christmas day! Easy and feeds everyone."
6 to 8 slices white bread, 12 eggs, 1 cup mixed vegetables, 1 cup cooked diced ham, 1 cup shredded Cheddar cheese, salt and pepper, 1/2 teaspoon dill, 1/2 teaspoon thyme, butter - as needed
Cheesy Sausage Egg Mix
"Velveeta is a good melting cheese that works really well in scrambles. Be sure to cook your sausage thoroughly so it's browned and no longer pink in the middle."
9 eggs, 1 pound sausage, 8 ounces Velveeta cheese, 1/4 cup milk, salt and pepper
Cheesy Scrambled Wraps
"Cheese scrambled eggs wrapped in flour tortillas topped with salsa and sour cream. If you want, sprinkle more cheese over the top of each wrap and broil so each one is topped with gooey, melted cheese."
6 eggs, 1/3 cup milk, salt and pepper, butter or margarine, 1/3 cup shredded Cheddar cheese, 2 flour tortillas, salsa, sour cream
Chicken in a Basket
"A quick and easy egg dish with a bonus! It's my kids' favorite breakfast."
2 slices white or wheat bread, 2 Tablespoons butter or margarine, 2 eggs, 1/4 cup finely grated Cheddar or Jack cheese, salt and pepper, jam
Chicken Sausage Breakfast Casserole
"This breakfast casserole has it all: sausage, mushrooms, onion, chiles, cheese, olives, etc. For a spicy version, use spicy chicken sausage and replace the Cheddar cheese with Pepper Jack."
1 pound pre-cooked Italian chicken sausage into pieces, 12 ounces sliced mushrooms, 5 eggs, 2 cups milk, 1 teaspoon dry mustard, 1 teaspoon salt, 5 slices sourdough or white bread - buttered on one side, 1 cup green onion, 1 7-ounce can chopped green chiles, 2 cups shredded Cheddar cheese, 1 3.8-ounce can sliced black olives
Chili Cheese Breakfast Casserole
"Great for brunch. Feed six as a main course. Serve as many as twelve if served as part of a buffet."
12 eggs, 1 pound ground pork sausage, 3 cups shredded Cheddar cheese, 1 and 1/2 cups sour cream, 1 4-ounce can chopped green chiles - drained, 3 English muffins - split into halves, 2 Tablespoons butter
Corn Fritters With Maple Syrup
"There's nothing in the world like corn fritters made from scratch! Try these instead of pancakes with warm maple syrup."
3 ears of corn, 1 egg, 1 Tablespoon flour, 1 and 1/2 teaspoons sugar, 1/4 teaspoon salt, 1 pinch freshly ground black pepper, 4 Tablespoons vegetable oil
Corny Eggs With Bacon
"You can substitute 1 and 1/4 cup canned cream corn in place of the frozen corn, but use frozen if you can. It tends to taste more fresh."
1 10-ounce packages frozen cream style corn, 3 or 4 slices bacon, 6 eggs, 1/8 teaspoon pepper, 1/2 cup shredded American or cheddar cheese
"The word 'cottage' here refers to a cozy house in the woods where a warm, filling breakfast is the best part of the entire day. This breakfast fry-up is perfect for that."
4 potatoes or 4 cups thawed frozen hash browns, 4 strips bacon, 3 eggs, 3 Tablespoons milk, 1/2 teaspoon salt, pepper, 1/4 teaspoon paprika, 1 cup cubes of cooked ham, 2 tomatoes - peeled, 1 Tablespoon chives
"Cottage cheese and a buttery white sauce work together in this recipe to produce the creamiest scrambled eggs you'll ever have."
3 Tablespoons butter or margarine, 3 Tablespoons flour, 1 cup milk, 10 eggs, 1 cup cream-style cottage cheese, 1/2 teaspoon salt, 1 dash pepper
Cream Of Chicken Brunch Benedict
"An interesting take on Eggs Benedict featuring cream of chicken soup. From a vintage 1969 magazine ad."
1 can Campbell's Cream of Chicken Soup, 1/4 cup mayonnaise, 1/3 cup milk, 1 Tablespoon lemon juice, 6 cooked ham slices, 3 English muffins - split and toasted, 6 eggs - poached
Creamed Eggs Made Easy
"The EASY method as their is no RUE to mess up... you just need some patience while thickening."
4 hard boiled eggs, 2 Tablespoons flour, 1 cup milk, 1 slice American cheese (ie. sandwich slice), 1 teaspoon Old Bay seasoning, salt and pepper, 4 pieces toast or 2 whole English muffins
Creamed Eggs On Toast
"This recipe is for a buttery white sauce with chopped hard-boiled eggs over toast or English muffins. I think it's best with sour dough toast."
2 cup white sauce (see below), 6 hard-boiled eggs, salt, toast
"Adjust cooking time according to your Crockpot. Some may take much longer than 2 hours. Also be sure to brown the sausage first. It won't cook completely in the Crockpot."
1 pound sausage (or little smokies cocktail franks) - browned and drained, 6 eggs, 1 and 1/2 cups milk, 8 slices bread - cut into 1/2-inch squares, 1 cup Mozzarella cheese - shredded, salt and pepper
Crockpot Eggs Florentine
"Perfect for brunches and pretty easy to make to boot. Crockpot cooking times vary, so please adjust according to your experience with your own Crockpot."
1 Tablespoon vegetable oil, 1 cup shredded sharp Cheddar cheese, 1 10-ounce package frozen spinach (about 1 and 1/2 cups) - thawed, 2 slices white bread, 1 cup fresh mushrooms, 1/2 cup green onions, 1 ounce pimiento, 6 eggs, 1 cup half-and-half, 1/2 cup water, 1/2 teaspoon paprika, salt and pepper
Croissant Egg and Bacon Sammich
"This recipe is actually my version of Corner Bakery's Commuter Croissant reverse engineered with the addition of scallions. There is room for tinkering with this sandwich!"
2 eggs, 1/4 cup milk or light cream, 1 croissant, 1/2 scallion, 2 slices fresh tomato, 3 slices thick cut bacon, 1 slice cheddar cheese
"Croutons aren't just for salads. This recipe is from the chapter "Eggs For Breakfast" in The Fabulous Egg Cookbook."
4 slices enriched white bread, 1/2 cup butter, 8 eggs, salt and pepper
Daddy's Bagel Sandwich
"It's fast, easy and delicious! Who could ask for more when you're tired and rushed in the morning?"
1 bagel, 1 egg, 2 slices of bacon, 1 slice of Cheddar or your favorite cheese
David Letterman's Favorite Breakfast Casserole
"This recipe is from Home Cookin' with Dave's Mom (David Letterman). Super simple breakfast, and very yummy!"
2 pounds hash brown potatoes - thawed, 1/2 teaspoon salt, 1/2 pound sausage (mild or spicy), 1 onion, 1/2 pound shredded Swiss cheese, 5 eggs, 1 13-ounce can evaporated milk*, 1/4 teaspoon black pepper, 1/2 teaspoon ground nutmeg
Dinah Shore's Corned Beef Hash
"According to Dinah Shore's introduction to this recipe, "I love to cook corned beef and cabbage - not only because it's delicious and almost impossible to louse up, but because I can make corned beef hash with leftovers. A dear man named Max Asnas, owner of the Stage Delicatessen on Broadway in New York (where else?) showed me how to make it.""
2 cups cooked corned beef - cut into chunks, 1 cup boiled potatoes - cubed, 2 Tablespoons onions, 1 egg, 4 poached eggs
Do It Your Way Casserole
"I've included exact ingredients, but you can modify this in a dozen ways. I make various suggestions for changes throughout the recipe."
8 eggs, 1/4 cup milk, 5 turkey sausage links (or any other meat), 1 cup shredded Cheddar cheese, 20 potato rounds, butter - to grease casserole dish, salt and pepper
Easter Breakfast Strata
"Perfect for Easter Brunch. Anytime you have leftover ham, think of this recipe."
8 eggs, 3 cups white bread - cubed in 1/4 inch pieces, 3 cups cooked ham - cubed in 1/8 inch pieces (turkey ham also works well), 8 ounces (1/2 pound) grated Cheddar cheese, 3 Tablespoons flour, 1 Tablespoon dry mustard, 3 Tablespoons butter, 3 cups low-fat milk
Easter Egg Casserole
"This funky Easter recipe takes deviled eggs and makes a quick casserole out of them."
6 to 8 hard boiled eggs - shelled, 1 Tablespoon sweet relish, 4 Tablespoons mayonnaise, prepared mustard, 2 packages prepared white sauce, 2 cups grated mellow cheese
Easy Breakfast Pie With Sausage
"You could call this a casserole or a breakfast pizza. I call it a breakfast pie because it's easy as pie. You will need a tube of refrigerated crescent rolls for this one."
1 pound pork sausage, 1 package refrigerated crescent rolls, 1 cup hash brown potatoes - thawed, 1 cup shredded sharp Cheddar cheese, 5 eggs, 1/4 cup milk, 1/2 teaspoon salt, 1/3 teaspoon pepper, 2 Tablespoons grated Parmesan cheese, 1/8 cup green onions
Easy Easter Casserole
"Just five ingredients... that's all you need to make a casserole for Easter or any special day. Make tomorrow special. Make this casserole."
1 pound sausage, 6 eggs, 1/2 cup sour cream, 4 Tablespoons onion, 4 Tablespoons bell pepper
Easy Poached Eggs With Bread
"In 2 minutes (not counting time to make the water boil), you can make this very simple poached egg recipe."
3 eggs, 3 slices of bread - torn into pieces, 2 Tablespoons margarine, 2 cups water
Egg And Cheese Tortillas
"When you want a fun breakfast fast, you only need three ingredients and a microwave. Nothing fancy here. Just eggs and cheese wrapped in tortillas. Satisfying and simple."
2 eggs, 2 flour tortillas, 2 slices Cheddar or American cheese, salsa
Egg And Sausage Hand Pies
"Make your own breakfast hot pockets. They're great fresh from the oven or you can refrigerate them and warm them in the microwave for a homemade egg breakfast on the go."
2 and 1/4 cup flour, 1/3 cup sugar, 1/2 teaspoon salt, 1 cup salted butter (2 sticks) - chilled and cut into cubes, ice water - as needed, 6 ounces breakfast sausage, 4 eggs, 2 Tablespoons milk, salt and pepper, 1/3 cup shredded cheddar cheese, 1 additional egg
"Can a breakfast casserole really be this easy? The instructions are basically mix, wait and bake. Yet, the result is a tasty dish that's sure to please every time."
6 slices white bread - torn into pieces, 6 eggs, 2 and 1/2 cup milk, 1 teaspoon salt, 1/2 teaspoon pepper, 1 cup shredded Cheddar cheese, 1 pound sausage
Egg In The Hole
"My mom used to make this for me when I was little. Great with ketchup!"
2 eggs, 2 slices of bread, 1 teaspoon butter
Eggs au Gratin
"Sprinkle Parmesan cheese on top just before pulling it out of the oven for a tasty topping."
6 eggs, 4 egg yolks, 1/4 cup fresh bread crumbs, 2 Tablespoons butter, 1 Tablespoon chives, 2 sprigs parsley, salt and pepper
Eggs Florentine (w/ Canned Spinach)
"Very nice looking dish and easy to make for group brunch. They're made in a muffin pan and then inverted onto plate for serving. A packaged or already-made homemade Hollandaise sauce is required."
6 eggs, 1 can of spinach, Hollandaise sauce, cayenne pepper, paprika, salt and pepper
Eggs in a Cloak
"Where are the yolks? Oh... cloaked under the delicate golden brown whites. This recipe is from the chapter "Eggs For Breakfast" in The Fabulous Egg Cookbook."
6 eggs, 1/4 cup butter, 1 Tablespoon parsley - freshly chopped, 1/2 teaspoon salt, 1/8 teaspoon pepper
"In The Mike Douglas Cookbook, this dish is called "Skitch Henderson's Eggs Orange". Skitch Henderson was a conductor, composer and pianist. He was the original bandleader for NBC's The Tonight Show."
4 eggs, 3 Tablespoons butter, 1 Tablespoon frozen orange juice concentrate, 1/4 teaspoon seasoned salt, 1/2 teaspoon parsley, 2 English muffins - split and toasted
"A delicious mix of eggs, tomatoes, bell peppers and spices. This is a classic dish that's been around for generations. Each serving is about 134 calories."
1 teaspoon olive oil, 3/4 cup red bell pepper, 3/4 cup green bell pepper, 1 garlic clove - minced, 1/2 teaspoon dried thyme, 1/4 teaspoon salt, 1/4 teaspoon ground red pepper, 14 and 1/2 ounce can diced tomatoes - undrained, 4 eggs, 1 Tablespoon fresh parsley
"This is a very flexible recipe. The meat, cheese and vegetable items can be any of your favorites, or can be left out entirely if you have dietary considerations."
6 eggs, 2 cups milk, 4 slices bread - cubed, 1 pound breakfast meat(s) of your choice, 2 cups shredded cheese (any variety), 1 cup chopped veggie mixture
"These make my kids go wild. I can never get them to eat breakfast but they love these. My husband eats four of them at a time. Everyone I shared this with say they love it."
10 eggs, 10-pack of Steak-umm Sliced Steaks, 1 pack of cheese - any variety, 1 pinch salt, 1 pinch pepper, onions and green peppers, 1 stick butter, cooking spray, 2 packages English muffins
Eric's Breakfast Sandwich
"I've been eating this for breakfast for a long time. It's a simple recipe that only takes about 10 minutes to prepare. Enjoy with a glass of cold milk or orange juice!"
1 whole wheat hamburger bun or 2 slices whole wheat bread, 1 egg - fried or scrambled, 1 turkey breakfast sausage patty or 2 slices deli ham, 1 slice American or Pepper Jack cheese, Zatarain's creole seasoning
Fabulous Scrambled Eggs
"You may also add chopped, cooked shrimp, turkey, chicken, ham or sausage. It is wonderful served with hot biscuits or toast or English muffins."
1 dash Worcestershire sauce, 1/4 pound Velveeta cheese - cubed, 8 ounces mushrooms, 1 onion, 1 green bell pepper, 8 eggs, pepper, 1 teaspoon fine herbs or tarragon
"Baked eggs over a bed of breadcrumbs, chives and cheese and blanketed with even more good stuff. It's a classic down-home, ranch-style breakfast."
1 and 1/2 cup fresh white breadcrumbs, 3 Tablespoons fresh chives, 3 ounces sharp Cheddar cheese, 4 eggs, 1 teaspoon salt, 1 teaspoon cayenne pepper, 1 cup half and half, additional chopped chives for garnish
Feather Bed Eggs
"The easy-to-make egg dish can be adjusted to fit your tastes by adding ham, sausage or vegetables. You can also make this as personal muffin-tin servings or as one big casserole."
6 slices of thick-cut bread, 1 and 1/2 cups grated white Cheddar cheese, 1 and 1/2 cups whole milk, 6 eggs, butter, pepper, oregano
Fully Loaded Bacon Mushroom Benedict
"This is sort of a cheesy Benedict with bacon, cheese and mushrooms. We top each serving with toasted pecan pieces. It's optional, but you should try it."
12 slices lean bacon, 1 can cream of chicken soup - undiluted, 1 Tablespoon hot salsa, 1/2 cup onion - minced, 1 cup white mushrooms - minced, 1 cup extra sharp Cheddar cheese, 8 eggs, l/2 cup milk, 8 Tablespoons toasted pecans, 4 English muffins
"More of a serving suggestion than a recipe, this dish mixes chopped pieces of buttered toast with fried eggs."
2 eggs, 2 slices toast, butter
Green Chili & Spinach Breakfast Casserole
"A very cheesy and mildly spicy brunch casserole. Perfect for special occasions."
10 eggs, 1/2 cup flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1/4 cup butter, 2 cups cottage cheese, 8 ounces shredded Monterey Jack cheese, 8 ounces shredded Cheddar cheese, 8 ounces fire roasted green chilies, 12 ounces chopped spinach (fresh or thawed and drained frozen)
Green Eggs And Ham
"In this recipe, it's avocado and green onion that give the eggs a greenish hue. Fun for St. Patrick's Day or after reading the famous book to kids (please leave out the bourbon if serving to children)."
1 dozen eggs, 1/4 cup milk, 1/2 cup avocado - cubed, 1/2 cup grated Swiss cheese, 1/2 cup cooked ham, 1/4 cup green onions, 1 and 1/2 ounces bourbon, 3 Tablespoons butter
Ham & Cheese Baked Eggs
"Baked egg breakfast squares. It's a very simple recipe that's nice for groups when you want to make sure all servings are ready at the same time."
12 eggs, 1 5-ounce can evaporated milk, 1 teaspoon ground dry mustard, salt and pepper, 1 cup shredded Cheddar cheese, 1 cup diced cooked ham, salt and pepper
Ham And Egg Breakfast Pie
"The ingredient list for this one is long because it also has directions to make a crust from scratch. This breakfast pie has 2 kinds of meat, 3 kinds of cheese and that's just some of the good stuff."
2 cups flour, 1 Tablespoon baking powder, 1/2 teaspoon salt, 1/2 cup milk, 1/3 cup cooking oil, 6 eggs, 1 cup cream-style cottage cheese, 1/2 cup shredded sharp Cheddar cheese, 1/2 cup shredded Mozzarella cheese, 2 ounces cooked ham, 2 ounces salami, 2 Tablespoons sliced green onion, 2 Tablespoons snipped fresh Italian parsley
Ham and Egg Casserole
"This is a ham and egg casserole with a seasoned white sauce. This recipe uses hard-cooked eggs instead of raw eggs."
2 Tablespoons butter or margarine, 1 onion - thinly sliced, 2 Tablespoons flour, 1 cup milk, 1 Tablespoon mustard, 1/4 teaspoon ground black pepper, 2 cups cubed cooked ham, 2 hard-cooked eggs
Hamburger Breakfast Sandwich
"This is the best way to use up leftovers from a summer BBQ! And kids love it! So does my husband!"
1/2 pound ground beef or turkey, 1/2 cup Cheddar cheese - shredded, 4 eggs, 2 Tablespoons butter or margarine, 8 slices of bread, 1 avocado, 1/2 onion, pannini press if available
"Ham and egg omelet sandwiches using buttery croissants. It's easy and fast and you can take them with you anywhere."
2 Tablespoons margarine or butter, 4 eggs, 1/4 cup milk, 4 thin slices cooked ham - cut into bite-sized pieces, 4 croissants - split, 1/4 cup Thousand Island dressing, 1/2 cup shredded Cheddar or Swiss cheese (2 ounces)
Ham'n Taters Breakfast Casserole
"If you're a hater of taters, stay away from this one. Otherwise, dig in! It's a Crockpot breakfast casserole with layers of taters, ham, veggies and cheese."
1 pound frozen tater tots, 1/2 pound diced ham, 1/2 cup onion, 1/2 cup green pepper, 3/4 cup shredded Cheddar cheese, 6 eggs, 1/2 cup milk, salt and pepper
Hearty Breakfast Skillet
"This skillet breakfast is cut into wedges to serve. It requires a processed cheese like Velveeta and a can of diced tomatoes with green chiles like the one made by Ro*Tel."
1/2 pound (8 ounces) pork sausage, 2 cups frozen shredded hash browns, 1 can (10 ounces) Ro*Tel diced tomatoes & green chiles - drained, 8 ounces Velveeta pasteurized prepared cheese product - cut into pieces, 6 eggs
Hollow Oak Nest Eggs
"This recipe - the first in The Nancy Drew Cookbook - from the chapter "Time for Breakfast" features "A Hint From Nancy" which reads, "Buy uncut whole wheat bread for this recipe. Then you can make the slices as thick as you like." It's an interesting Nancy Drew mystery as to why the instructions mention white bread and the hint recommends wheat bread."
2 slices white bread (not too thin), 1 Tablespoon cooking oil, 2 eggs, salt, pepper
Hungry Man's Breakfast Casserole
"This works for hungry women too. And hungry kids especially! The ingredients are mixed together so you get a taste of sausage, cheese and potatoes in every bite."
1 pound bulk breakfast sausage, 3 cups shredded potatoes - drained and pressed, 1/4 cup butter, 12 ounces mild Cheddar cheese - shredded, 1/2 cup onion, 1/2 cup green pepper, 1 pound curd cottage cheese, 6 jumbo eggs
Kendra's Skillet Brunch
"Everybody loves (or at least they say they do) when I bring this skillet to to the table. I cut this dish into wedges and serve it directly from the skillet. Very good breakfast for big appetites."
2 pounds cooked and cooled red potatoes with skin left on, 1/2 pound bacon, 2 teaspoons parsley flakes, 1/2 cup onion, 16 eggs, 1/4 cup water, 2 teaspoons Worcestershire sauce, 1/2 cup shredded Cheddar cheese
Labor Day BBQ Eggs
"The reference to 'Labor Day' in this recipe's name is because of the use of BBQ sauce, a Labor Day staple. But you can make this any day of the year."
4 eggs, 1/2 cup shredded Cheddar cheese, 2 and 1/2 Tablespoons of your favorite BBQ sauce, 1 and 1/2 Tablespoons milk, 1 Tablespoon butter (for frying), 1 teaspoon dried dill, 1 teaspoon mustard powder, 1 teaspoon minced garlic
"The intro to this recipe in the Sunday Breakfast book goes like this, "For people who like lemon, and most of us do, this tart specialty should prove to be a real treat. (These amounts of butter and lemon juice are suitable for 4 eggs.)""
2 eggs per person, 1 and 1/2 Tablespoons butter, 1 and 1/2 Tablespoons lemon juice, salt and pepper
Liberace's Special 15 Minute Eggs
"The interesting thing about these 15 minute eggs is that the cooking time is only 7 minutes."
1 Tablespoon butter, 2 eggs, 1/4 cup half-and-half or light cream, 1/4 teaspoon salt, 1/8 teaspoon pepper, 2 teaspoons grated Parmesan cheese
Linda's Breakfast Casserole
"Two kinds of sausage, mushrooms and Cheddar cheese make this breakfast casserole delicious and filling."
6 slices white bread, 1 pound hot sausage, 1 pound mild sausage, 1 can (8 ounces) mushrooms, 1 pound Cheddar cheese, 6 eggs, 1 pint light cream
Linda's Breakfast Pizza
"This is great for breakfast on the run. It can bake while you're getting ready for the day. Just grab a slice and you're out the door."
1 8-ounce can refrigerated crescent rolls, 6 eggs, 1/2 pound bacon, 1 and 1/2 cups shredded Cheddar cheese, 1 4-ounce can sliced drained mushrooms
Meal In A Muffin Pan
"This classic recipe is from a Betty Crocker recipe card. Bake cornbread muffins and egg & hash cups at the same time. Copyright 1971 by General Mills, Inc."
1 can (15 and 1/2 ounces) corned beef hash, 6 eggs, salt and pepper, 1/2 package of Betty Crocker corn muffin mix*
"Chicken, eggs, cheese, veggies and spice - so nice! Have a great Mexican breakfast!"
4 eggs, 1/2 cup grated Cheddar cheese, 1/2 cup green pepper, 1/2 cup onion, 1 boneless skinless chicken breast, 1 teaspoon hot pepper sauce, 1 Tablespoon olive oil, 1/4 cup milk, chili flakes
Microwave Breakfast Casserole
"You can make this the night before and microwave when needed. Pop it in the microwave. Take your morning shower. Then sit down to breakfast. Pretty cool."
1 egg, 1 slice day-old bread - cubed, 1/4 cup cooked ham, 3 Tablespoons milk, 3 Tablespoons shredded Cheddar cheese, 1/4 teaspoon dry mustard, 1/8 teaspoon salt, 1/8 teaspoon pepper, 1 dash Worcestershire sauce
Microwave Breakfast Sandwich
"Have a healthier fast-food-style breakfast sandwich in the same amount of time you'd be waiting in line at the drive-thru."
1 English muffin - lightly toasted, 1 egg, 1 slice American cheese, 1 slice pre-cooked bacon or sliced ham, butter as desired
"This is my version of the breakfast sandwich from a certain fast food chain. Be careful heating the egg (they can explode if you're not careful)."
1 slice Canadian bacon, 1 English muffin, 1 slice American cheese, 1 teaspoon butter, 1 egg
"A frittata in five minutes with ham (or bacon), cheese, green peppers and onion. Quick and delicious."
1 Tablespoon butter, 3/4 cup cubed cooked ham or crumbled cooked bacon, 1/3 cup onion, 1/4 cup green pepper, 4 eggs, 1/2 cup shredded Cheddar cheese, salt and pepper, 1 Microwave-safe pie-plate (about 9-inch)
Microwave Scrambled Eggs
"Quick and easy! Just three ingredients. Breakfast in about 90 seconds. This recipe includes cheese, but that can be omitted if desired."
2 eggs, 1 teaspoon butter, 1 slice American cheese
Mushroom Onion Egg Bake
"My aunt made this for a family brunch and I asked her to email me the recipe. I hope you like it."
1 Tablespoon vegetable or canola oil, 4 ounce sliced mushrooms (between 1 and 1/2 and 2 cups), 4 green onions, 1 cup low-fat cottage cheese, 1 cup sour cream, 6 egg, 2 Tablespoons flour, 1/2 teaspoon salt, 1/4 teaspoon black pepper, a dash or two of hot sauce
Overnight Corn Flake Breakfast Pie
"This breakfast casserole has it all: bacon, eggs, hash browns, cheese, onion and... best of all, a top layer of bacon-infused crushed corn flakes."
1/2 cup corn flakes cereal - crunched up, 8 slices bacon, 5 eggs, 2 and 1/2 cups frozen hash brown potatoes, 1 and 1/2 cups shredded Swiss cheese, 1/2 cup cottage cheese, 1/3 cup milk, 1 green onion, 1 teaspoon pepper, 4 drops liquid pepper sauce or Tabasco sauce
Overnight Egg-Sausage Bake
"This is a no-fuss casserole that you prepare the night before for a hassle-free morning. It does require a baking mix like Bisquick."
1 cup Bisquick or similar baking mix, 1 cup shredded Cheddar cheese, 2 cups milk, 1 teaspoon ground mustard, 1/2 teaspoon dried oregano leaves, 6 eggs, 1 pound bulk pork sausage - cooked and drained
Overnight Omelet Sandwich
"This should be served at every restaurant in America. Around our house, it's as common as donuts and cereal. It's a pleasure to wake up to the smell of it cooking."
8 slices white bread - crust removed, 4 slices American cheese, 4 slices ham in 1-inch strips, 3 eggs, 1 and 1/2 cups milk, 1/2 cup corn flakes cereal - crushed, 1 Tablespoon butter, 1/4 teaspoon salt, 1/4 teaspoon dry mustard
Ox Eye Fried Egg
"A slice of bread with a hole in the middle becomes the perfect egg ring to cook your egg anyway you see fit. Kids love this one."
1 slice bread, 1 egg, butter, salt and pepper
Patty's Breakfast Pizza
"This breakfast pizza uses hard-boiled eggs and Alfredo sauce. The other toppings are more traditional. This recipe requires a prepared pizza crust."
1 prepared pizza crust, 1 cup Alfredo sauce, 2 hard-boiled eggs, 2 slices of onion (about 1/4-inch thick), 3/4 cup diced ham, 1/2 cup fresh mushrooms, 1 cup shredded Mozzarella cheese
Perfect Scrambled Eggs
"We tried several different recipes and cooking methods to determine the best way to make basic scrambled eggs."
6 eggs, 6 teaspoons of low-fat milk (1 teaspoon for each egg), 3 dashes of salt (1 dash for every two eggs), 1 Tablespoon butter for frying
Pimento Stuffed Eggs
"This is more of an anytime get-together recipe than a strict breakfast recipe. But since its main ingredient is eggs and it's popular for brunch, I thought I should add it."
12 eggs, 10 pimento-stuffed green olives, 1/3 cup mayonnaise, 2 teaspoons sweet pepper, 1 teaspoon Dijon or spicy brown mustard, salt and pepper
Pizza Scrambled Omelet
"A pizza-flavored omelet that's very easily modified to fit personal tastes. Most common pizza toppings would work as ingredients in this dish."
2 eggs, 1/4 cup shredded Mozzarella cheese, 1 Tablespoon bell pepper, 1 sausage patty, 1/3 cup pizza sauce, salt and pepper
"Kids love it! This family-friendly dish is known by many names. What do you call it?"
1 slice bread, 1 egg, butter
Potato Bacon Frittata
"This frittata (aka open-faced omelet) is prepared so you get some potato and bacon in every tasty bite."
6 eggs, 2 potatoes, 3 or 4 strips of bacon, 2 Tablespoons chopped parsley, 2 Tablespoons olive oil for frying, salt and pepper
Puffed Eggs Surprise
"I like making these for group brunches. They look and taste special without having to do a lot of work. Plus, all servings are ready to eat at the same time."
2 packages Pepperidge Farm puffed pastry shells (baked according to directions), 1 dozen eggs, 1/4 cup shredded Monterey Jack cheese, 1/4 cup chopped ham, 2 Tablespoons chopped scallions, 5 mushrooms (sliced and sauteed), 1/4 cup flour, 1/4 cup butter, 2 cups milk, 1 additional cup Monterey Jack cheese
Quick Breakfast Casserole
"Great dish if you are feeding many people. You could add 1/3 cup chopped peppers or onions if desired. Just stir them in with the beaten eggs."
4 slices sourdough bread, 4 eggs, 1/4 cup milk, 1 pound breakfast sausage, 2 cups shredded Cheddar cheese
Quick Potato & Egg Skillet
"This is a great fast meal at our house. We have it at least once a week with toast or biscuits. It's just potatoes and eggs, but when done right, it's the best."
6 potatoes - scrubbed, 8 eggs, salt and pepper
Ranch Style Brunch Eggs
"This recipe makes individual breakfast casseroles full of hash browns, bacon, cheese and eggs. Individual size ramekins or baking dishes are required."
8 slices side bacon, 2 cups frozen hash brown potatoes - thawed, 1 and 1/2 cups shredded Cheddar or Colby cheese, 6 eggs, 1 cup milk, 1/2 cup green onions
"A thick melted cheese sauce with tomato and onion served over toast. A true classic."
4 eggs, 4 Tablespoons good beer, 1/2 cup tomato concasse, 1/3 cup minced onion, 1 slice Kraft Old English cheese, 2 Tablespoons butter, 1/4 teaspoon dried basil, salt and pepper, toasted bread
Redneck Eggs Benedict
"Buttermilk biscuits topped with fried egg, ham and sausage gravy. This version uses turkey sausage and turkey ham."
1/2 pound turkey sausage, 1/2 cup unsalted butter, 1 sweet onion, 1 red bell pepper - seeded and minced, 1/2 cup flour, 3 cups milk, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon cayenne pepper, 12 eggs, 6 3-inch round buttermilk biscuits - warmed, 12 1-ounce slices turkey ham - heated
Rice And Egg Breakfast Cups
"This recipe uses a muffin tin to make individual breakfast cups filled with rice, cheese, egg, chilis and other good stuff."
3 cups cooked rice, 1 and 1/2 cup shredded Cheddar cheese (divided into 3/4 cup and 1/2 cup amounts), 4 eggs, 1 4-ounce can diced green chiles, 1 2-ounce jar diced pimientos - drained, 1/2 teaspoon ground cumin, 1/2 teaspoon salt, 1/2 teaspoon ground black pepper, 1/3 cup milk, 1 teaspoon paprika (optional for garnish)
Sausage And Egg Breakfast Pizza
"Only a loser would eat cold pizza for breakfast when there's hot Sausage and Egg Breakfast Pizza in the world."
1 16-ounce package breakfast sausage - cooked/crumbled/drained, 1 can refrigerated crescent rolls, 1 cup frozen hash brown potatoes - thawed, 1 cup sharp Cheddar cheese - shredded, 5 eggs, 1/4 cup milk, 1/2 teaspoon salt, 1/8 teaspoon pepper
Sausage Breakfast Squares
"This is a great sausage casserole recipe that uses fewer eggs and a crescent roll crust so it can be cut easily into squares. Very quick and convenient."
1 pound pork or turkey sausage, 1 8-ounce tube of refrigerated crescent rolls, 4 eggs, 2 Tablespoons milk, salt and pepper, 3/4 cup shredded Cheddar cheese
Sausage Brunch Casserole
"A breakfast or brunch casserole with crescent rolls, sausage, egg and Mozzarella cheese. Easy to make and great for small gatherings."
1 and 1/2 pounds ground pork sausage, 1 (8 ounce) package refrigerated crescent roll dough, 2 cups Mozzarella cheese, 4 eggs, 3/4 cup milk, salt and pepper
Sausage Cheddar Breakfast Casserole
"This can be made the night before and baked the next morning. You can add a layer of veggies such as onions, green peppers and mushrooms if desired. Use your imagination. Make your own special recipe."
1 and 1/2 pounds bulk breakfast sausage, 2 cups grated extra sharp Cheddar cheese, 8 slices whole wheat bread, 6 eggs, 2 cups heavy cream (or milk will work), 1 Tablespoon margarine or butter, salt and pepper
"You can customize this sausage and egg casserole by using your favorite cheese. Swiss and Cheddar work great."
1 pound ground sausage, 1 and 1/2 cup milk, 6 eggs, 2 cup shredded cheese (any kind), 1 Tablespoon dry mustard, 1 and 1/2 cup Bisquick baking mix
Sausage, Egg And Double Cheese Breakfast Sandwich
"A McMuffin-style breakfast sandwich with two kinds of cheese. You could also add crispy, cooked bacon or use it to replace the sausage."
1 English muffin - split, 1 sausage patty (about 1/3 cup bulk sausage), 1 egg, 1 slice Cheddar cheese, 1 slice Pepper Jack cheese, butter
Savory Eggs With Tomatoes
"A real savory treat for the tomato lover who is also a breakfast lover."
2 Tablespoons chopped onion, 1 teaspoon butter, 1 pint canned tomatoes, 3 Tablespoons shredded cheese, 3 eggs, salt, cayenne pepper
Scalloped Bacon And Eggs
"This could be breakfast or a side dish for lunch or dinner. The secret ingredient here is crushed potato chips."
1/4 cup chopped onion, 2 Tablespoon butter, 2 Tablespoon flour, 1 and 1/2 cups milk, 1 cup shredded Cheddar cheese, 6 hard-boiled eggs in 1/4 inch pieces, 1 and 1/2 cups crushed potato chips, 12 slices bacon
Scrambled Egg Muffins
"This is a great breakfast for groups since everything is made in the same muffin tin and all servings are hot and ready at the same time."
1/2 pound bulk pork sausage, 12 eggs, 1/3 cup chopped onion, 1/4 cup chopped bell pepper, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon garlic powder, 3/4 cup shredded Cheddar cheese
Sher's Cheesy Eggs
"These eggs are soft and creamy. To reduce fat and cholesterol, substitute reduced-fat cream cheese (Neufchatel) and fold it in during the last few moments of cooking."
8 eggs, 1 block (about 3 ounces) cream cheese - cut into chunks and softened, salt, freshly ground black pepper, butter or oil to saute eggs
Shipwreck Grits And Eggs
"This was the dish that my mom always made when she needed a lot of chores done that day. It was sure to get the crew going!!"
1 serving grits (1/4 to 1/2 cup), 2 eggs, 4 slices bacon, either salt and pepper or butter and sugar
Southwestern Egg Bake
"This unique breakfast bake uses corn bread stuffing as a key ingredient. The eggs are baked in a way where they hold their shape in the casserole."
2 cups corn bread stuffing crumbs, 1 can (15 1/4 ounces) whole kernel corn - drained, 1 can (4 ounces) chopped green chilies - undrained, 1/2 cup sour cream, 7 eggs, 1 cup shredded Monterey Jack cheese, salsa
Spicy Sausage Breakfast Bake
"Ahh! That's-a spicy meat-a casserole! A combination of spicy and mild sausage give this cheesy baked grits dish a meaty flavor that can't be beat."
1 pound hot breakfast sausage, 1 pound mild breakfast sausage, 3/4 cup instant grits, 2 and 1/4 cup milk, an addition 3/4 cup milk, 1/2 cup butter (1 stick), 1/3 cup Parmesan cheese, 1 (5 ounce) jar sharp processed cheese spread (or 2/3 cup shredded cheese), 12 eggs, 3/4 cup milk, 1/2 cup sharp cheddar cheese - shredded, salt and pepper
Super Fast Bacon Breakfast Sandwich
"Cook and serve in about 6 minutes with only 1 item to wash. This sandwich is also known as the Bacon MacTam BreakFAST Sandwich."
4 thick slices bacon, 1 English muffin, 1 Egg, 2 slices American cheese, salt and pepper, 5 paper plates, 1 paper drain cup
Super Grilled Egg Sandwich
"This is like a super deluxe grilled cheese sandwich for breakfast."
8 slices of whole wheat bread, 4 eggs, 4 or 8 slices of cheese (to taste), 4 deli slices of ham, dehydrated onions, butter, salt and pepper
Sweet Potato Hash
"Great for Thanksgiving leftovers! It gives a whole new life to those yams and ham in the refrigerator the day after a holiday meal."
4 Tablespoons olive oil, 2 and 1/2 cups peeled red-skinned sweet potato (yam) - cubed, 2 cups ham (or turkey) - cubed, 1 white onion, 1/4 cup Dijon mustard with horseradish, 2 cups coarsely chopped watercress tops plus 4 sprigs for garnish, 4 eggs
Sweet Potato Home Fries (Low G.I.)
"This is TRULY amazing. I recommend it as a breakfast dish suited for dinner! Serve with steak and eggs for the best experience."
4 sweet potatoes (1 and 3/4 pounds) - peeled and cubed, 1 Tablespoon extra-virgin olive oil, 6 ounces lean slab bacon, 1 pound Vidalia or other sweet onions, 2 Tablespoons parsley, 2 Tablespoons minced chives, 1 teaspoon chopped thyme, salt and freshly ground pepper, 4 bone-in strip steaks, 4 jumbo eggs
Three-Minute Eggs with Saltines
"Saltines aren't just for soup. This recipe is from the chapter "Eggs For Breakfast" in The Fabulous Egg Cookbook."
4 Tablespoons butter, 8 eggs at room temperature, 12 saltines, salt and pepper
Toad In The Hole
"Traditionally called "Toad in the Hole", my sons liked to call it an "Egg Monkey". Good, quick breakfast, travels well for an "on the go" morning. Enjoy! Happy breakfast!"
1 or two pieces of bread per person, 1 egg per piece of toast, butter or oleo, salt and pepper
"This pseudo breakfast burrito is super fast and easy because it uses bacon bits instead of real bacon."
1 8-inch flour tortilla, 1 egg - scrambled, 2 Tablespoons Cheddar cheese - shredded, salsa, 2 heaping teaspoons bacon bits, 2 Tablespoons chopped tomato
Turkey & Sweet Potato Hash w/ Poached Eggs
"Two holiday leftovers become one special holiday breakfast."
1 onion, 2 teaspoons olive, 1 teaspoon thyme, 2 cooked sweet potatoes - peeled and chopped, 1 and 1/2 to 2 cups leftover turkey - cubed, salt and pepper, 1/4 cup chicken broth, 1/2 teaspoon white whine vinegar, 4 eggs
Turkey And Mashed Potato Frittata
"We throw nothing away after holiday meals. Here's the reason why! Hope you like it!"
3 eggs, 6 Tablespoons mashed potatoes, 1 cup cooked turkey meat, 2/3 cup cooked vegetables (if you happen to have some), 1/2 cup of your favorite cheese
Turkey And Spinach Frittata
"A great recipe to make the best of leftover turkey. Perfect for breakfast or brunch the day after Thanksgiving or Christmas."
1 onion, 1/2 green pepper, 1 garlic clove - minced, 1 Tablespoon vegetable or canola oil, 1 cup chopped spinach - thawed and drained if frozen, 1 cup cooked (leftover) turkey, 6 eggs, 1/4 cup cream, 1/4 teaspoon salt, 1/4 teaspoon pepper
Turkey Hash With Egg
"Old family recipe for a turkey hash that's full of good stuff: potatoes, turkey, eggs, onions, pepper, mushrooms, parsley, etc."
2 cups cooked turkey - cubed, 1 and 1/2 cups cooked potatoes - cubed, 1/4 cup onion, 1/4 cup red bell pepper, 1/4 cup mushrooms, 3 Tablespoons fresh parsley, 6 Tablespoons heavy cream, 2 eggs, 1 clove garlic - minced, 1 teaspoon Worcestershire sauce, 1 teaspoon curry powder, 1/2 teaspoon paprika, 1/2 teaspoon salt, pepper
"A vegetarian, egg-free frittata that requires just a few ingredients and a minimal amount of time and effort."
2 Tablespoons margarine, 1 bag (16 ounces) frozen mixed vegetables, 1 and 1/2 cups liquid egg substitute, 1/2 cup water, 1 Tablespoon Tabasco pepper sauce, 3/4 teaspoon salt
"This can be prepared the night before. Simply assemble the casserole, cover with foil and refrigerate overnight. Preheat oven when you wake up and bake according to directions."
8 frozen hash brown patties, 4 cups (16 ounces) shredded Cheddar cheese, 1 pound (2 cups) cubed or diced fully cooked ham, 10 eggs, 1/2 cup milk, 1/2 teaspoon salt
Willie's Baked Eggs
"Easy to assemble muffin cup baked eggs with Cheddar (or Jack) cheese, bacon and seasonings."
6 teaspoons butter or margarine, 6 eggs, 6 teaspoons Cheddar or Jack cheese, 6 teaspoons bacon, 6 teaspoons parsley - finely minced, Worcestershire sauce, Creole seasoning
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