Regional Homemade CerealsBreakfast Recipes
Here's all the recipes listed under Regional Homemade Cereals along with the comments posted by the breakfast lovers that submitted them.
Aloha Hawaiian Granola
"Hi Mr. Breakfast. This is a variation on a recipe I got from Pamela Lanier's Bed and Breakfast. I halved the original recipe and added the pineapple. I love it and you and everybody else will too. Aloha!"
4 cups regular rolled oats, 3/4 cup brown sugar, 3/4 cup wheat germ, 4 ounces shredded coconut (about 1 cup), 3/4 cup raw macadamia nuts (8 oz), 1/2 cup sunflower seeds, 1/3 cup pumpkin seeds, 1/4 cup canola oil, 1/3 to 1/2 cup honey (depending on your sweet tooth), 1 teaspoon vanilla extract, 1/3 cup dried pineapple into pieces
Amish Oatmeal Cereal
"A granola-type homemade breakfast cereal that's best served hot with warm milk, brown sugar and fresh fruit."
1 and 1/2 cups quick oats, 1/2 cup sugar, 1/2 cup milk, 1/4 cup butter or margarine, 1 egg, 1 teaspoon baking powder, 3/4 teaspoon salt, 1 teaspoon vanilla, warm milk to serve, fresh fruit for topping, brown sugar
Nebraska Molasses Munchies
"Serve with milk, just like you would Captain Crunch."
1 and 1/2 cups home ground wheat, 1 and 1/2 cups buttermilk or sour milk, 1/3 cup molasses, 1 and 1/2 cup graham flour, 1 teaspoon soda, 1 teaspoon salt, 1/4 cup sugar
More Homemade Cereals: