Low-Carb Banana Waffles

Low-Carb Banana Waffles

(2 servings)    Printable Version
  • 1 large peeled banana
  • 1 Tablespoon oil (canola or sunflower)
  • 2 large eggs
  • 6 Tablespoons almond flour
  • 1/2 teaspoon baking powder
  • 2 teaspoons stevia
  • 1/2 teaspoon vanilla. 1 pinch salt
  • 1 pinch cinnamon
Preheat waffle iron.

Process banana, oil, and eggs in blender until creamy. Mix almond flour, baking powder, and any additional flavoring in a small bowl and add to blender. Process until smooth.

Spray waffle iron with cooking spray. Bake on medium-high setting for about 3 minutes.

Serve with berries of your choice, butter, and syrup if desired.

Makes 3 rectangular waffles (1 - 2 portions)


I was surprised how fluffy these came out! Quick and easy. I omitted the stevia and added vanilla powder and cinnamon. Tasty with raspberries or blueberries.

Comments About This Recipe
What do you think of Low-Carb Banana Waffles?
There are no comments yet for this recipe. Be the first! Was it good? Was it bad? Did you make it better somehow? Let the world know!


Enter Your Review or Comments Here:



Rate This Recipe:


Rotten Pretty Bad Okay Very Good Awesome

I Prefer Not To Rate This Recipe


Security Question:
Please type the name of the cereal below.

Please type the name of this cereal in the space to the right

Please enter the name of the cereal to the left:








See All 154 Recipes For Waffles


Connect With Mr Breakfast:

Mr Breakfast At FaceBook
Mr Breakfast On Twitter
Mr Breakfast On Pinterest