Low-Carb Banana Waffles
Preheat waffle iron.
- 1 large peeled banana
1 Tablespoon oil (canola or sunflower)
2 large eggs
6 Tablespoons almond flour
1/2 teaspoon baking powder
2 teaspoons stevia
1/2 teaspoon vanilla.
1 pinch salt
1 pinch cinnamon
Process banana, oil, and eggs in blender until creamy. Mix almond flour, baking powder, and any additional flavoring in a small bowl and add to blender. Process until smooth.
Spray waffle iron with cooking spray. Bake on medium-high setting for about 3 minutes.
Serve with berries of your choice, butter, and syrup if desired.
Makes 3 rectangular waffles (1 - 2 portions)
I was surprised how fluffy these came out! Quick and easy. I omitted the stevia and added vanilla powder and cinnamon. Tasty with raspberries or blueberries.
Mr Breakfast would like to thank Anonymous Breakfast Lover for this recipe.
Recipe number 3286. Submitted 4/21/2018.