Cinnamon Waffles
(6 servings) Printable Version
- 2 eggs
- 3/4 cup milk
- 2 Tablespoons vegetable oil
- 1 cup flour
- 1 and 1/2 teaspoon baking powder
- 1 and 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
Make waffles in a hot waffle iron according to the manufacturer's instructions.
Makes 6 waffles.
Great with butter and maple syrup. Better yet, top with sliced fresh fruit and enjoy!
Mr Breakfast would like to thank super_kitty for this recipe.
Comments About This Recipe
What do you think of Cinnamon Waffles?
What do you think of Cinnamon Waffles?
Overall Average Rating =
(out of 5)Based on 41 votes.
View all 48 comments for this recipe.
From BestEver
Rating (out of 5): |
This recipe worked very well! I am so happy with how the waffles turned out. I added extra sugar and vanilla essence to the recipe. It was heavenly! Also, this will be great around Christmas time!
Comment submitted: 7/8/2016 (#19986)
From kenzie dawson
Rating (out of 5): |
These are really good! I loved them. I added half a cup of sugar and it made it much better.
Comment submitted: 8/29/2015 (#19523)
From Mini
Rating (out of 5): |
Not bad. I looked at the suggestions and added a tablespoon of vanilla and extra cinnamon but I found that I couldn't taste the cinnamon as much as I would have liked.
Comment submitted: 7/29/2015 (#19495)
From c.m.
Rating (out of 5): |
I added a bit more sugar cinnamon, a sprinkling of brown sugar and some vanilla. This made it spectacular!
Comment submitted: 4/22/2015 (#19378)
From Best So Far
Rating (out of 5): |
We tried a different recipe before but this one is the best one yet.
Comment submitted: 1/18/2015 (#19214)
From SweetLee
Rating (out of 5): |
Nice. I mixed icing sugar with water and poured it over the top. Was beautiful.
Comment submitted: 1/5/2015 (#19189)
From darson
Rating (out of 5): |
The recipe was great but I had to make a topping because the he cinnamon and sugar didn't make it flavorful enough for me.
Comment submitted: 12/6/2014 (#19136)
From laine
Mine didn't turn out like they should have. First, they were to salty and it got worse from there. I don't know if it was something I did, but I followed the recipe exactly.
Comment submitted: 8/16/2014 (#18957)
From jankie
Rating (out of 5): |
Worked great for us. Will make again.
Comment submitted: 7/4/2014 (#18921)
From Gino
Just looking at the pic makes my mouth water. :)
Comment submitted: 2/9/2014 (#17307)
From KayraRose
Can someone please tell us how much sugar and cinnamon you added after the 1 teaspoon for each? I did 1 Tablespoon sugar then 1 Tablespoon cinnamon and they were still plain :(
Comment submitted: 7/22/2012 (#14176)
From Yanni
Rating (out of 5): |
Pretty good with maple syrup. I've had better, but I'd still rank this recipe fairly high.
Comment submitted: 3/21/2012 (#13700)
From Carol W
Rating (out of 5): |
I thought it tasted like too much baking powder. I actually double checked the print out to make sure I put the right amounts in. I was not thrilled about them.
Comment submitted: 1/12/2012 (#13424)
From valandwill
Needed more sugar and more cinnamon.
Comment submitted: 9/17/2011 (#12916)
From manfro
Rating (out of 5): |
No complaints. They were pretty good. I was surprised that just a teaspoon was enough for cinnamon flavor... it was.
Comment submitted: 6/14/2011 (#12794)
From maryjay
Rating (out of 5): |
I used two egg whites only and whip them until peaks form. It makes the pancakes lighter and you don't get the cholesterol from the yolks.
Comment submitted: 4/29/2011 (#12629)
From idara (Team Breakfast Member)
Rating (out of 5): |
Good recipe! I used half white and half whole-wheat flour and egg substitute instead of eggs. Also added some chopped walnuts to the waffles before I closed the lid. Very easy and didn't make a huge amount so there weren't a lot of leftovers.
Comment submitted: 1/23/2011 (#11974)
From shoobz
Rating (out of 5): |
Edited the recipe ever-so slightly, and used a pan as my waffle-iron is slightly out of service. Result was delicious, melt-in-your-mouth pan-waffles, the best I've ever had. Will definitely make them again.
Comment submitted: 6/30/2010 (#10799)
From I. M. Brad
Rating (out of 5): |
Awesome. Good standard waffle batter. Easy to make. Tasty.
Comment submitted: 6/4/2010 (#10609)
From GreatWaffles
Rating (out of 5): |
Yes I agree. You should add another tablespoon of sugar and a bit more cinnamon. But otherwise, the recipe is great.
Comment submitted: 5/7/2010 (#10456)
View all 48 comments for this recipe.
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