Double Chocolate Pancakes
(4 servings) Printable Version
- 1 large egg
- 1 cup milk
- 2 Tablespoons melted butter
- 1 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 cup sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon grated orange peel
- 1/2 cup chocolate chips
In a separate medium bowl, mix together the flour, cocoa powder, baking soda and salt.
Add the egg mixture and the grated oaring peel to the dry ingredients and mix until just combined and moistened.
Heat a griddle or large frying pan to medium heat. Grease with a Tablespoon of butter per batch of pancake or a generous coating of cooking spray.
Dollop batter in 1/4 cup portions per pancake. Immediately sprinkle 6 to 10 chocolate chips over each pancake.
Cook until bubbles appear on the top and the edges appear dry - just 1 to 2 minutes. Flip each pancake and cook the other side about one minute or until browned.
Serve warm with your favorite topping.
Makes about twelve five-inch pancakes.
When making multiple batches of pancakes, keep finished pancakes on a cookie sheet in an oven set to 200 degrees until you're ready to serve.
Topping suggestions: maple syrup, fresh strawberries, fresh bananas, whipping cream, strawberry jam, chocolate syrup, peanut butter.
Cocoa powder in the batter and a sprinkling of chocolate chips make these double chocolate pancakes doubly delicious.
Mr Breakfast would like to thank Mr Breakfast for this recipe.
Comments About This Recipe
What do you think of Double Chocolate Pancakes?
What do you think of Double Chocolate Pancakes?
Overall Average Rating =
(out of 5)Based on 5 votes.
Rating (out of 5): |
So good. Thanks!
Comment submitted: 11/23/2017 (#20451)
From Mandy mc
Rating (out of 5): |
Mr. Breakfast you are so funny. I love your video. I had a few LOL moments!! The recipe is chocolate heaven!
Comment submitted: 9/25/2015 (#19566)
From tmarshall
Rating (out of 5): |
Good Recipe.
Comment submitted: 7/8/2012 (#14147)
From grandoll
Rating (out of 5): |
Made this for my hubby with a heart shaped pancake form and added strawberries and bananas for color. He loved them.
Comment submitted: 1/22/2012 (#13454)
From Menno
Rating (out of 5): |
I finally made this after having the recipe magnetized to my refrigerator for weeks. I'm glad I did because... yeah! It was great! If anything, it's too chocolatey and delicious. Seriously. BTW... do more YouTube videos. That's how I found this... and you... and now I'm full and have to watch football. Thanks!
Comment submitted: 10/10/2011 (#13005)
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