Cheesecake Pancakes

Cheesecake Pancakes

(8 servings)    Printable Version
  • 2 cups milk
  • 2 large eggs
  • 1/2 cup sugar
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup butter - melted
  • 1 cup cottage cheese
In a large bowl, beat the eggs with the milk. Add the sugar and vanilla and mix well.

In a separate bowl, combine the flour, baking powder and salt.

Combine the two mixtures and stir in the melted butter followed by the cottage cheese.

To make each pancake, dollop 1/4 cup of batter onto a well-greased skillet set to medium high heat (about 375 degrees).

Cook until both sides are lightly brown - about 2 minutes per side.

Serve warm with your favorite topping. I suggest strawberry jam and whipped cream.


This is a pretty easy recipe that has become a family favorite around our house. I hope you like it.

Mr Breakfast would like to thank poboycable for this recipe.

Comments About This Recipe
What do you think of Cheesecake Pancakes?
Overall Average Rating = 3 (out of 5)
Based on 5 votes.


From Alfie
Rating (out of 5):  

Batter is super runny - if I made them again I'd use half as much milk and add more by the Tablespoon as needed while stirring. I substituted half a teaspoon of vanilla extract and half a teaspoon of almond extract for the vanilla. It was DELICIOUS, but I might use a little less sugar next time.

Comment submitted: 8/29/2015 (#19524)



From Michelle

There's no cheesecake in this recipe for cheesecake pancakes. Weird.

Comment submitted: 1/15/2012 (#13435)



From Mrs. Ring
Rating (out of 5):  

This recipe seems promising, but it needs some work. I followed it to the letter and the pancake batter was very runny. This caused the pancakes to be extremely thin and unshapely. Also the pancakes were very greasy. Basically a waste of all the ingredients because I ended up dumping the batter down the drain :(

Comment submitted: 4/18/2010 (#10334)



From kalie_radcliff
Rating (out of 5):  

I couldn't get them to form like a pancake but they are freaking awesome with some strawberry jam and whip cream.

Comment submitted: 8/21/2009 (#8581)



From Awesome Sause
Rating (out of 5):  

I hated trying to cook them. they wouldnt form and couldnt flip them. dont recommend

Comment submitted: 8/26/2008 (#6322)



From Kimberly
Rating (out of 5):  

This recipe was all that it promised and then some. They're a little rich, so if you want a light breakfast, I wouldn't make them. But if you want to indulge a little, these are the way to go!

Comment submitted: 7/30/2008 (#5998)



From Pancakes R. Fun

I love to make them. It's so much fun.

Comment submitted: 5/18/2008 (#5292)





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