Peach Waffles

Peach Waffles

(6 servings)    Printable Version
  • 1/3 cup butter
  • 1/2 cup sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 and 1/2 cup sliced peaches - chopped into 1/4 inch pieces
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon lemon juice
In a large metal or glass bowl, cream the butter and sugar together. Add the eggs and beat until well mixed.

In a separate bowl, sift the flour with the baking powder and salt.

Add the flour mixture to the egg mixture along with the milk, lemon juice and vanilla. Mix well. Fold in the peach pieces.

Bake in a well-greased waffle iron according to manufacturer's instructions.

Peach Waffles

The peach waffles seen here were served with homemade peach syrup, peach slices and whipped cream.

Peach Waffles with Peach Syrup And Whipped Cream

For super peachy peach waffles, top with peach slices and whipped cream. See referenced bonus recipe for homemade peach syrup.

Mr Breakfast would like to thank newjerseygal for this recipe.

Comments About This Recipe
What do you think of Peach Waffles?
Overall Average Rating = 4 (out of 5)
Based on 6 votes.

From Galvin
Rating (out of 5):  

I think the moisture from the peaches limits how crispy the waffle can be. I was pleasantly surprised that emulsion of the butter and egg worked. I've had it where the butter was still solid and it fried the dough in the waffle maker.

Comment submitted: 8/25/2019 (#20835)

From BenTX
Rating (out of 5):  

Wish they were more crisp, but the flavor was just what I was hoping for.

Comment submitted: 1/6/2015 (#19197)

From Yaarts
Rating (out of 5):  

I added a banana to the mix and it was pretty good!! My only concern is how heavy they are. Other than that I loved them!

Comment submitted: 8/17/2012 (#14296)

From Brandy R.
Rating (out of 5):  

It worked for me. Not my all-time favorite, but still very good.

Comment submitted: 6/2/2010 (#10597)

From Nate
Rating (out of 5):  

Really nice batter, and not just limited to peaches. Bananas would go very well too. If you're using 'essence of vanilla' rather than real vanilla, I'd recommend doubling the amount.

Comment submitted: 1/23/2010 (#9522)

From Just Peachy
Rating (out of 5):  

Very good recipe, just what I was looking for to use up some peaches.

Comment submitted: 7/31/2008 (#6013)

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