Homemade Maple Butter

Homemade Maple Butter

(10 servings)    Printable Version
  • 1/2 cup (1 stick) butter - softened
  • 1/4 cup maple syrup (preferably pure maple syrup as opposed to a Mrs. Butterworth type)
This is so easy to make. A big reward for a little effort.

Mix the butter any syrup with an electric mixer until well blended. The final product will have a whipped texture.

Serve immediately or chill for a while if you want to firm up the texture.

Awesome on anything - toast, muffins, bagels - even your finger!

Mr Breakfast would like to thank ILoveBagels for this recipe.

Comments About This Recipe
What do you think of Homemade Maple Butter?
Overall Average Rating = 5 (out of 5)
Based on 1 vote.

From Chef Alexander

Simple, tasty, and traditional. This concept is over 100 years old and is still used in the finest restaurants in america.

Comment submitted: 8/2/2009 (#8491)

From LittleRedDress
Rating (out of 5):  

I loved it!

Comment submitted: 3/22/2009 (#7814)

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