Hawaiian Sandwiches

Hawaiian Sandwiches

(8 servings)    Printable Version
  • 16 slices of bacon
  • 8 pieces toasted white bread
  • 1 20-ounce can sliced pineapple - drained
  • 8 slices Cheddar cheese
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.

Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted.


Serve hot! Perfect for a brunch! The combination of bacon, pineapple and Cheddar is amazing.

Mr Breakfast would like to thank caroline for this recipe.

Comments About This Recipe
What do you think of Hawaiian Sandwiches?
Overall Average Rating = 5 (out of 5)
Based on 3 votes.


From Barrett
Rating (out of 5):  

Bacon and pineapple are great together! I did it with wheat bread. Next time, I'm going to add a fried egg too.

Comment submitted: 3/4/2013 (#15302)



From Liz McFadden
Rating (out of 5):  

Bacon goes with everything! This is like a Hawaiian pizza. It'd probably be good with eggs on it too.

Comment submitted: 11/23/2012 (#14891)



From hojo
Rating (out of 5):  

Aloha! This is delicious. I like Hawaiian style pizza so a Hawaiian breakfast sandwich was a no-brainer for me.

Comment submitted: 8/28/2009 (#8609)





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