Apple Breakfast Lasagna

Apple Breakfast Lasagna

(6 servings)    Printable Version
  • 12 frozen french toast slices
  • 1 15-ounce can of apple pie filling
  • 1/2 pound boiled ham
  • 2 and 1/2 cup shredded cheddar cheese
  • 1 cup of your favorite granola
Preheat oven to 350 degrees F.

Constructing Lasagne Layers

In a well-greased 9 x 13 inch pan, layer the following from bottom to top:

1. 6 slices French toast.
2. the ham
3. 2 cups of the cheddar cheese
4. the remaining 6 slices of French toast
5. the apple pie filling
6. granola

Bake for 25 minutes. Top with remaining 1/2 cup cheddar cheese and bake for another 5 minutes or until cheese is fully melted.

Some people like this served with a dollop of sour cream. That's not really for me, but maybe you'd want to try it.

Mr Breakfast would like to thank MamaMia for this recipe.

Comments About This Recipe
What do you think of Apple Breakfast Lasagna?
Overall Average Rating = 5 (out of 5)
Based on 2 votes.

From brooks
Rating (out of 5):  

Loved it!!!

Comment submitted: 3/14/2010 (#10059)

Official Member: Team BreakfastFrom SweetPea (Team Breakfast Member)
Rating (out of 5):  

Very Good and something different.

Comment submitted: 5/19/2009 (#8134)

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