Peel and core the apples. Cut each one into 8 slices.

Place one apple slice in each crescent roll triangle - wrap and place in sprayed pan.

Combine melted butter with sugar and pour over wrapped apples in pan.

Then pour Sprite over all ingredients
Sprinkle with cinnamon.

Bake at 300 degrees for 45 minutes. Then, turn off oven and leave dumplings for another 15 minutes. Remove & enjoy!


This unique recipe uses Sprite soda pop! It's Apple Dumpling Gang-busters! You can use any apple but I find Granny Smith apples definitely work best.

Mr Breakfast would like to thank Saunny for this recipe.

Overall Average Rating = 4 (out of 5)

Based on 8 votes.

From Sherry

Rating (out of 5):

I use 1 cup sugar and 1 stick butter; occasionally substitute Mt. Dew for the Sprite. No matter which, it always disappears!

Comment submitted: 10/21/2010 (#11428)



From Lindy

Rating (out of 5):

Some people use Mountain Dew for this recipe but it is TOO sweet so I stick to the Sprite & use less sugar than it calls for. I am a diabetic. Wherever I take this dish I never bring any home.

Comment submitted: 6/15/2010 (#10703)



From carolg04

Rating (out of 5):

Awesome recipe! Never have liked baked apples, but my daughter introduced me to this recipe, and it's fantastic, and EASY!

Comment submitted: 6/6/2010 (#10631)



From Adeline

Rating (out of 5):

Yeah! Yeah! Delicious! Can I replace the Sprite with something I always have at home for next time? Like Sprite. But only have it rarely.

Comment submitted: 12/6/2009 (#9168)



From happy dawg

Rating (out of 5):

WOW. Good job with this recipe.

Comment submitted: 10/13/2008 (#6585)



From chilled

Do you use the whole can of Sprite on the apple dumplings?

Comment submitted: 8/7/2008 (#6071)



From Mary

Annie L. are you lonesome being perfect? Was this a Spelling Bee? In the "Great Beyond" hope He's not as critical of you as you are of others....

Comment submitted: 12/20/2007 (#4214)



From Willy 1

Rating (out of 5):

This is a favorite recipe at my house. Everyone who has eaten this loves it. Kari I, I'm not sure what happened at your oven the day you made this but my college aged kids want this everytime they come home.

Comment submitted: 9/29/2007 (#3661)



From Asketa

Rating (out of 5):

I made it for a company breakfast. Before I could even get them wrapped up to take to work, I had to fight my husband to keep him out of them. This is now a favorite dish at my office and at home. And it is easy!!!

Comment submitted: 8/3/2007 (#3306)



From Annie L.

I hope Kari I. is a more experienced cook than her spelling!!!

Comment submitted: 7/22/2007 (#3244)



From Kari I.

Rating (out of 5):

I just made this recipe I am a experienced cook. But these didn't turn out at all. First of all the crescent rolls I could get were 6 to a pack not 8, which sent the proportions off to begin with. It does not say how much Sprite to pore over it just calls for a can. I used the "can". When I took them out they were floating in a Sprite and butter bath and the bottoms were even close to being done. A total flop as I see it. Not a good day for baking at my house because of this recipe.

Comment submitted: 8/18/2006 (#117)

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