![Biscuit Pudding Biscuit Pudding](images/11.jpg)
Biscuit Pudding
(6 servings) Printable Version
- 6 biscuits - cold
- 1 cup water
- 1 1/4 cups sugar
- 1/4 cup butter or margarine
- 1 teaspoon nutmeg
- 1/2 cup raisins
- 2 large eggs - lightly beaten
- 1/2 cup evaporated milk
Pour into 1-quart greased baking dish; bake in preheated 350 degree oven for about 30 to 40 minutes, or until browned.
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This recipe tastes like the holidays and family fun.
Mr Breakfast would like to thank specialk_c for this recipe.
Comments About This Recipe
What do you think of Biscuit Pudding?
What do you think of Biscuit Pudding?
Overall Average Rating =
(out of 5)Based on 1 vote.
Rating (out of 5): | ![]() ![]() ![]() ![]() |
Very nice recipe. I would have it again.
Comment submitted: 1/10/2011 (#11881)
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