
Chicken Crescent Wreath
(6 servings) Printable Version
- 2 8-ounce tubes refrigerated crescent rolls
- 1 cup grated Monterey Jack or Pepper Jack cheese
- 2/3 cup chicken soup - undiluted
- 1/2 cup chopped broccoli
- 1/2 cup chopped red bell pepper
- 1/4 cup chopped water chestnuts
- 3/4 cup chopped cooked chicken
- 2 Tablespoons chopped onion
Combine remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends. Bake in a 375 degree oven for 20-25 minutes, or until golden brown.

The wreath presentation of this recipe makes it a wonderful Christmas Brunch option.
Mr Breakfast would like to thank janeboo for this recipe.
Comments About This Recipe
What do you think of Chicken Crescent Wreath?
What do you think of Chicken Crescent Wreath?

I been wanting to find a recipe just like this, and i looked everywhere nothing i found is exactly like it though, a lady from Russia moved to America an found a job where i worked. She brought in these rolls for my boss to have and let me have one and it was the best thing i ever had. They didn't have much in them I'm not sure exactly what all was in it i know there was chicken, onion and i think some kind of oil wrapped in a crescent. I dont know if its a Russian dish or what but like i said there wasnt much in it besides that so not many clues if u have any idea what it could be it'd be cool if you could email me and point me in the right direction or send me a recipe thnx
weste600040@yahoo.com
Comment submitted: 5/14/2009 (#8108)
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