Combine all ingredients except raisins, ricotta and sugar in saucepan; mix well. Heat to a boil. Reduce heat to simmer and cook, covered, for 1 hour. Stir occasionally; add more water, if needed, to prevent scorching.

During last 15 minutes of cooking time, add raisins.

Top each serving with a dollop of ricotta cheese and sugar, if desired.


When is the last time you had rye berries?

Mr Breakfast would like to thank baseball27 for this recipe.

Overall Average Rating = 4 (out of 5)

Based on 1 vote.

From nice

Rating (out of 5):

Very nice, but lacked a little in imagination.

Comment submitted: 1/29/2007 (#1354)

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