Oatmeal Cookie Pancakes

Oatmeal Cookie Pancakes

(6 servings)    Printable Version
  • 2 cups buttermilk
  • 2 cups old fashioned Quaker Oats
  • 2 Tablespoon sugar
  • 1/2 cup flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 cup raisins
  • 1/4 teaspoon salt
  • 2 eggs-beaten
  • 1 Tablespoon melted butter
Mix buttermilk, oats and raisins in a bowl and cover with plastic wrap. Let set in refrigerator overnight. You can also prepare dry ingredients night before by mixing together. Can leave it out at room temperature overnight.

Next morning add eggs and butter to oatmeal batter. Stir in dry ingredients. Spoon out with 1/4 cup in griddle (greased hot) and flip when ready.

Great with confectionery sugar or with syrup.


Kids love these - they taste just like fluffy oatmeal cookies!

Mr Breakfast would like to thank brekkiebaby for this recipe.

Comments About This Recipe
What do you think of Oatmeal Cookie Pancakes?
There are no comments yet for this recipe. Be the first! Was it good? Was it bad? Did you make it better somehow? Let the world know!


Enter Your Review or Comments Here:



Rate This Recipe:


Rotten Pretty Bad Okay Very Good Awesome

I Prefer Not To Rate This Recipe


Security Question:
Please type the name of the cereal below.

Please type the name of this cereal in the space to the right

Please enter the name of the cereal to the left:








See All 313 Recipes For Pancakes


Connect With Mr Breakfast:

Mr Breakfast At FaceBook
Mr Breakfast On Twitter
Mr Breakfast On Pinterest