Turkey Apple Scramble

(1 serving) Printable Version

2 Tablespoons butter
1 Tablespoon red onion diced
1 Granny Smith apple - peeled & cut into thin wedges
4 ounces cooked turkey breast - diced
1/8 teaspoon fresh thyme leaves
salt and freshly ground pepper - to taste
3 large eggs - beaten
1 Tablespoon toasted walnuts - coarsely chopped
fresh thyme springs

Heat 1 tablespoon clarified butter over medium high heat. Saute onion and apple until soft.

Add turkey, toss to heat. Add pinch of thyme, salt and pepper. Reduce heat to low.

In a separate skillet, heat remaining butter over medium high heat. Add beaten eggs, stirring until evenly cooked. Remove from heat.

Transfer eggs onto serving plate, forming a ring. Place turkey/apple mixture in center. Top with walnuts and thyme.

A great recipe adapted from the The National Turkey Federation. They have lots more if you're a turkey lover.

Mr Breakfast would like to thank scrambler for this recipe.

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