Ashley's Scrambled Eggs

Ashley's Scrambled Eggs

(4 servings)    Printable Version
  • 6 eggs
  • 5 slices of cheese
  • your favorite spices
Spray your pan and heat to medium.

In a large bowl combine egg and beat well.

Once your pan is hot enough, dump HALF of the eggs into the pan, and let settle for about 2 minutes. Once the eggs start to cook (you'll be able to know), scrape the eggs across the pan so they scramble. Add 2 pieces of cheese and the rest of the egg mixture. Let the cheese melt and let the rest of the eggs cook. Then add the rest of the cheese and season with your favorite spices.

Once the eggs are fully scrambled and the cheese is completely melted, take the pan off the heat and serve hot.


Recipe depends on how many people in your family.

Ashley's Scrambled Eggs

Note From Recipe Submitter:
I make this every Easter morning for breakfast for my family. It's always so popular! Especially with the kids. I sometimes take just a bowl of scrambled eggs, heat them and let the kids add what they want. But either way this recipe is always a smash!

A super basic recipe for cheesy scrambled eggs. You can use any kind of cheese slices you like: American, Cheddar, Pepper Jack, etc.

Mr Breakfast would like to thank hotlilbandgeek5 for this recipe.

Comments About This Recipe
What do you think of Ashley's Scrambled Eggs?
Overall Average Rating = 4 (out of 5)
Based on 6 votes.

From Lurch
Rating (out of 5):  

Simple, fast and very good as a variant of just scrambled eggs. Thank you!

Comment submitted: 4/1/2017 (#20234)

From Jay
Rating (out of 5):  

Spraying the pan isn't a very good idea for scrambled eggs. It was okay though.

Comment submitted: 2/26/2012 (#13577)

From Happy
Rating (out of 5):  

Cool. I do that all the time - sometimes I add meat and I like to try random things because I'm only 11.

Comment submitted: 1/8/2012 (#13403)

From Bo Baggins
Rating (out of 5):  

Thanks Ashley. Turned out great for me. Maybe even too cheesy.

Comment submitted: 7/10/2010 (#10862)

From Steve

I do my eggs the same way except I add mustard to the eggs while they're cooking.

Comment submitted: 7/4/2010 (#10824)

From kevin
Rating (out of 5):  

Just made this, it was one of the nicest scrambled eggs ever! thanks! :D

Comment submitted: 8/21/2009 (#8577)

From krysty
Rating (out of 5):  

Wow, I'm just try'n to find a quick and easy recipe for well, just the greatest mom ever and this is perfect!!!

Comment submitted: 5/10/2008 (#5236)

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