![Maple Blueberry Syrup Maple Blueberry Syrup](images/15.jpg)
Maple Blueberry Syrup
(1 serving) Printable Version
- 1/4 cup brown sugar
- 1 Tablespoon cornstarch
- 1/2 cup maple syrup
- 1/2 cup water
- 2 cups fresh or frozen blueberries
- 1 Tablespoon lemon juice
- 1/8 teaspoon nutmeg
Pour over waffles, french toast, or any other breakfast food and enjoy!
Trust me, it's sweet.
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Take maple syrup to the next level with an infusion of blueberries, brown sugar and a kiss of nutmeg and lemon juice.
Comments About This Recipe
What do you think of Maple Blueberry Syrup?
What do you think of Maple Blueberry Syrup?
Overall Average Rating =
(out of 5)Based on 1 vote.
Rating (out of 5): | ![]() ![]() ![]() ![]() ![]() |
Worked like a charm. I used frozen berries and had it over standard waffles from a mix. Very delicious.
Comment submitted: 9/10/2009 (#8669)
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