Easy Mexican Scramble
(1 serving) Printable Version
- 2 eggs
- 1 Tablespoon salsa
- finely diced jalapenos to taste
Pour into a pan heated at medium setting.
Cook until done to your liking.
You could sprinkle a bit of grated jalapeno jack cheese on this for a bit more kick. Diced onion and tomato are other optional ingredients.
Mr Breakfast would like to thank angseu for this recipe.
Comments About This Recipe
What do you think of Easy Mexican Scramble?
What do you think of Easy Mexican Scramble?
Overall Average Rating =
(out of 5)Based on 3 votes.
Rating (out of 5): |
Mmmmmmmmmm!
Comment submitted: 1/20/2018 (#20507)
From zorp
This is too easy in my opinion. I'd suggested cooking the eggs with the pepper and then at the end topping it with shredded Cheddar or Pepper Jack cheese. And then serve them with a spoonful of salsa on the top (not cooking in). Better flavor. More interesting.
Comment submitted: 6/15/2011 (#12806)
From froggomad
Rating (out of 5): |
Wow, great recipe! I doubled the recipe and made 4 eggs with 2 tablespoons of salsa and half of a large jalepeno (which I must say was a bit too much for my liking) Next time, I think I'll use about half as much - I'm still sweating lol
Comment submitted: 3/1/2009 (#7680)
From Dan Dan
Rating (out of 5): |
It's a really easy and healthy recipe not to mention it is amazing!
Comment submitted: 1/12/2008 (#4366)
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