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German Toast

German Toast
(4 servings)    Printable Version

  • 1 and 1/4 Cup Pancake Mix (prepared according to package directions)
  • 1 tsp. cinnamon
  • 4 slices of bread
  • 4 tbs. vegetable oil
Heat 1 tbs. of vegetable oil over medium-high heat in a large skillet. prepare pancake mix according to package directions and stir in cinnamon.

Dip bread, covering both sides evenly in the batter. Fry bread one slice at a time until golden-brown, adding 1 tbs. of oil per slice. Serve warm with maple syrup.


Have a great breakfast!!!


Mr Breakfast would like to thank Jessiegranola for this recipe.

Recipe number 1167. Submitted 1/22/2004.


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Latest Breakfast Lover Comments for German Toast


Overall Average Rating = 4 (out of 5)


By Breakfast Chef

Recipe Rating (out of 5):

Made this with Bisquick "Melt in your mouth" pancake recipe that's on their box. I Halved all of the ingredients except the milk, and it made absolutely the best french toast I've ever had. It made lots more than 4 pieces too!

Comment submitted: 2/14/2009 (#7580)



By Isdino

Recipe Rating (out of 5):

I was finding out what to prepare for a German breakfast. then I found this recipe on this site and tried out. I took a bite and couldn't wait to write a comment about it so I'm eating it now and writing this. =) It's delicious!! I cant wait to prepare it for my boyfriend when he comes back from Germany. =)

Comment submitted: 12/19/2008 (#7154)



By Gooood

Recipe Rating (out of 5):

Mmmmm... my oma loves these!

Comment submitted: 3/9/2007 (#1773)



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