In a small bowl, beat together eggs, milk and salt.
Dip bread slices one at a time in egg mixture, and fry in butter until golden-brown. After turning once, top each slice of bread with a slice of muenster cheese. Cover skillet until the cheese is melted.
Serve and enjoy.
This dish is also known as "Nur Auf Einer Seite Gerösteter Toast".
Mr Breakfast would like to thank Checkers for this recipe.
Best French toast ever! Kind of a funny name - German French Toast - when you think about it. But melted cheese on good bread is so good. A little like a meat-free Monte Cristo sandwich.
Comment submitted: 6/5/2010 (#10615)
By kc
After living in Germany for 9 years I have not found muenster cheese any where or heard of this as a food item.
