Banana Split Breakfast Drink

Banana Split Breakfast Drink

(3 servings)    Printable Version
  • 1 10 oz pkg of Mori-Nu Firm Tofu
  • 1/2 cup Hersheys Chocolate Syrup
  • 1 large (or 2 small) ripe bananas
  • 1/2 cup crushed pineapple (optional)
Combine all ingredients in blender. Whip until smooth.

When served very cold (not frozen) this reminds me of Dairy Queen's Banana Split Blizzard.

Mr Breakfast would like to thank nikkimack for this recipe.

Comments About This Recipe
What do you think of Banana Split Breakfast Drink?
Overall Average Rating = 4 (out of 5)
Based on 2 votes.

From person99

It sounds delicious but I have a hard time thinking half a cup of chocolate sauce is great for the healthy eating I'm looking for.

Comment submitted: 10/20/2010 (#11422)

From CK Tampa
Rating (out of 5):  

I was drawn to this recipe, because the three things I have in excess right now are tofu, pineapples, and bananas. I decided to use my cheap blender, for some reason, which might have been a mistake - i tried blending on "Whip" and on "Liquefy," but the blender didn't make much progress. Because of this difficulty, I did change the recipe by adding 1 cup of pineapple juice to the mix - I mention this, because, in all fairness, I did change the recipe slightly, which alters the outcome. Using this process, I was not pleased with the outcome - it tasted more like something with walnuts, ginseng, etc - some people would like that, but it was a far cry from DQ Blizzards. By adding two bananas instead of one, and a 1 tbsp of vanilla extract, however, I was able to turn this into something delicious. I appreciate the concept, because those were exactly the ingredients I was looking to use.

Comment submitted: 6/23/2009 (#8329)

From Sounds Good

Sounds good, but not very healthy to start the day. Maybe more of a milkshake.

Comment submitted: 11/20/2006 (#774)

Official Member: Team BreakfastFrom Mr Breakfast (Team Breakfast Member)

Hi N.N. - I don't think you need the Tofu. I'd consider replacing it with a little milk and low-fat yogurt.

Comment submitted: 8/25/2006 (#217)

From No Nickname
Rating (out of 5):  

Sounds sooooooooo good but do you have to have tofu, if so why?

Comment submitted: 8/22/2006 (#191)

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