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Bacon Bagel & Cream Cheese

Bacon Bagel & Cream Cheese

(1 serving)    Printable Version
  • 1 Bagel
  • 2 oz. Cream Cheese
  • 2 Slices Good Quality Bacon
  • 4 paper plates
  • 1 Paper Towel
  • 1 Microwave
Microwave 2 thick hearty Bacon Slices on 2 paper plates covered by a third plate for 3.33 min. Drain, place on paper towel to absorb any excess.

Lightly toast a Bagel of your choice, spread with Cream Cheese top with Bacon. Another Quick MacTam Breakfast Sandwich. 5 mins. with almost no clean up required.

Enjoy this high fat yummy goodness. Or substitue everything with Low-No-Fat items and enjoy the same taste healthier!

Mr Breakfast would like to thank my1995harley for this recipe.

Comments About This Recipe
What do you think of Bacon Bagel & Cream Cheese?
Overall Average Rating = 5 (out of 5)
Based on 9 votes.

From ben2010

Recipe Rating (out of 5):

I love this. I eat it all the time. You can never get tired of this!

Comment submitted: 3/14/2012 (#13673)

Official Member: Team BreakfastFrom evdebs (Team Breakfast Member)

Recipe Rating (out of 5):

Bagels with cream cheese and bacon: Try using two strips of thick "slab" bacon that is either broiled in an oven or nuked in the microwave until crisp. This removes most of the bacon fat (and calories) making for a wonderfully crunchy breakfast treat. Still hungry? Follow up with cut up potatoes in their skins, tossed with a tablespoon of oil and "oven-fried" in a cast-iron skillet.

Comment submitted: 1/27/2012 (#13478)

From Dee Licious

Recipe Rating (out of 5):

Mmmm. This is one of my very favorite breakfast options.

Comment submitted: 5/29/2011 (#12734)

From Samantha Rhodes

Recipe Rating (out of 5):

I love these bagels! My mom makes them every time I stay the night there!!

Comment submitted: 4/29/2010 (#10405)

From foodfire

Recipe Rating (out of 5):

This is great! One of my favorites now.

Comment submitted: 1/15/2010 (#9465)

From Chillin

Recipe Rating (out of 5):

Mmm. Mmm. Mmm. Very tasty!

Comment submitted: 10/3/2009 (#8788)

From Kate

Recipe Rating (out of 5):

OMG - I had this today and it tasted awesome! A new breakfast favorite.

Comment submitted: 1/18/2008 (#4414)

From Brad Drell

Recipe Rating (out of 5):

If you add swiss cheese on top of the Bacon, it is called a Granger. It is about the only food that goes as well with beer as it does orange juice or milk.

Comment submitted: 11/1/2007 (#3893)

From aja

Recipe Rating (out of 5):

All of these recipes are awesome and yummy we print them out every day! The best one I like is creamy crockpot hasbrowns!!! mm...mmm...mmmm!

Comment submitted: 11/1/2006 (#627)

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