Prepare waffle iron with cooking spray and heat up. In a mixing bowl, combine pumpkin, apples, egg whites, milk, and applesauce. In another mixing bowl, combine flour, brown sugar, baking powder, cinnamon, salt, nutmeg, ginger, and cloves.

Add wet ingredients with dry ingredients just until moistened. Pour enough batter to fill two-thirds of the waffle iron. Cook until crisp and golden brown. Set aside. Repeat with remaining batter.


Have a great breakfast!!!

Mr Breakfast would like to thank baseball27 for this recipe.

Overall Average Rating = 1 (out of 5)

Based on 2 votes.

From JT

Recipe Rating (out of 5):

Yah, way too runny, no fat in recipe therefore it doesn't cook properly and sticks to the maker. Added 3/4 cup flour and 2 Tablespoons oil, still lousy. This recipes is no good.

Comment submitted: 3/25/2012 (#13717)



From mommax4 (Team Breakfast Member)

Recipe Rating (out of 5):

I have attempted these waffles 2x and they just do not get done in the middle... at first I thought it was my new waffle maker I bought but I tried my other waffle maker and I got the same results... they sound wonderful but unfortunately this recipe is going to the trash:(

Comment submitted: 3/28/2011 (#12362)



From alswanny

These ARE the best tasting waffles ever but really stick to the waffle maker and I have even tried adding 2 T. oil to the batter. :(

Comment submitted: 1/6/2011 (#11856)



From musical jewel

This recipe tastes good, however, it sticks to the waffle maker. I tried it with cooking spray and without. I had to peel them off the machine. Too bad.

Comment submitted: 2/7/2009 (#7538)

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