Low Fat Nutmeg Waffles
(4 servings) Printable Version
Bake in a preheated waffle iron according to the manufacturers directions. (Most recommend NOT using cooking spray if it's already non-stick.) Cook until golden brown and lid lifts easily.
Serve with butter and maple syrup.
2 waffles (without butter & syrup) have 196 calories and 3 grams of fat (1 g saturated.) You can reduce the fat by using egg whites or egg substitute if you desire.
Mr Breakfast would like to thank HollyMartel for this recipe.
Comments About This Recipe
What do you think of Low Fat Nutmeg Waffles?
From Full now
Overall Average Rating =(out of 5)
Based on 2 votes.
I added sugar and ground cloves - terrific!
Comment submitted: 12/28/2009 (#9315)
From idara (Team Breakfast Member)
OK waffle. I added a 1/4 C of sugar because the batter seemed too salty to me. Was good with blueberries sprinkled over the top.
Comment submitted: 8/2/2009 (#8486)
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