Mix all dry ingredients (including chocolate chips).

Combine yolks and milk. Stir into dry ingredients. Stir in oil and mix. GENTLY fold in beaten egg whites, do not over mix.

Pour about 1/2 cup at a time into waffle iron and cook according to your waffle iron's instructions. You can usually tell they are ready when steam stops coming out of the side of the waffle iron.


Some recipes tell you to sprinkle chocolate chips on the batter in the waffle iron. I find it works better when the chips are blended into the batter.

Mr Breakfast would like to thank JSmith1223 for this recipe.

Recipe number 2341. Submitted 6/26/2008.

Overall Average Rating = 5 (out of 5)

Based on 26 votes.

View all 26 comments for this recipe.

From mtbiketx (Team Breakfast Member)

Recipe Rating (out of 5):

We made these waffles this morning and our waffles were delicious. There is enough sweetness with the chocolate chips that you do not even need butter on them to enjoy them. When I saw the 1/2 cup of oil, my poor arteries would not let me make the recipe as written. Instead, I used 2 Tablespoons of melted butter and the recipe turned out great. I can not say if the resulting waffles were better than the original recipe, but I was pleased not to have that much oil in my system. I also feel that this recipe worked great with 1 cup of chocolate chips instead of two, if you want to try and cut back on the calories per serving. Thanks for the starting point.

Comment submitted: 12/30/2012 (#15015)



From hohner

Recipe Rating (out of 5):

I like it this way too. When you sprinkle the chips right into the batter in waffle maker, a couple of them always burn. This is the better way to to it.

Comment submitted: 6/7/2012 (#14042)



From M.K.K.L.

Recipe Rating (out of 5):

We tried it with cinnamon chips and dark chocolate chips... Not that bad but they were not the best waffles in the world. There was a weird after taste. They were good but not great .)

Comment submitted: 4/22/2012 (#13833)



From Onesweetchef (Team Breakfast Member)

Recipe Rating (out of 5):

This is a great great great recipe! I used mini chocolate chips. I had to scoop them from the bottom so they were distributed evenly! But they are so good. I also added almond extract to them and made chocolate almond waffles!

Comment submitted: 4/14/2012 (#13790)



From razking

Recipe Rating (out of 5):

It might look hard to make but it's really not. It really tastes good and was worth the effort to make it.

Comment submitted: 2/24/2012 (#13568)



From winton

Recipe Rating (out of 5):

Reduce the chocolate chips in half (like others are saying) and this is a good recipe, otherwise it's just too decadent for breakfast - a great dessert though!

Comment submitted: 2/1/2012 (#13513)



From Renee S.

Recipe Rating (out of 5):

Great waffles. I only used 1 cup of chocolate chips and it was plenty to get some chocolate in each bite. Stir up that batter before making each waffle so the the chocolate chips don't sink to the bottom of the mixing bowl.

Comment submitted: 11/10/2011 (#13137)



From J. Walk

Recipe Rating (out of 5):

Good flavor and fluffy texture. Chocolate for breakfast! Yeah!

Comment submitted: 2/12/2011 (#12120)



From snarfffy

Recipe Rating (out of 5):

Yum! Yum! Yum! Great recipe!

Comment submitted: 1/3/2011 (#11839)



From M.M. Coffee

Recipe Rating (out of 5):

It was super easy and super delicious. Almost too chocolatey if that's possible.

Comment submitted: 8/18/2010 (#11088)



From Nicky E.

Recipe Rating (out of 5):

For best results, keep the batter and chocolate chips separate... and then... pour batter and poke 1 small handful of chocolate chips into the batter right before you close the waffle maker lid.

Comment submitted: 3/6/2010 (#9984)



From chouine

Recipe Rating (out of 5):

We put half a cup of chocolate and it was enough for the kids to be happy and the parents not to be dicussed by too much sugar in the morning. would not dare the 2 cups of chocolate. I added a table spoon of brown sugar instead.

Comment submitted: 1/19/2010 (#9495)



From Hungryforwaffle

Recipe Rating (out of 5):

Great except all the chocolate chips sank to the bottom of the bowl, so the last few waffles are loaded with em! oh well :D

Comment submitted: 1/12/2010 (#9446)



From schweddyballs

Recipe Rating (out of 5):

I absolutely love these waffles! My boyfriend and I eat them every morning before we go to the gym! -Love, Steve

Comment submitted: 1/4/2010 (#9389)



From Jimmy99

Recipe Rating (out of 5):

These waffles turned out great. They had super flavor. I'll be making these again in the future.

Comment submitted: 11/24/2009 (#9093)



From three amigos

Recipe Rating (out of 5):

Me encanta!

Comment submitted: 10/24/2009 (#8889)



From awacker

Recipe Rating (out of 5):

I love these waffles!

Comment submitted: 10/23/2009 (#8885)



From Totoo

Recipe Rating (out of 5):

Wonderful... thanks :)

Comment submitted: 9/14/2009 (#8693)



From Charlene

Recipe Rating (out of 5):

I'm in heaven y'all. Chocolate waffles are fantastic. We topped them with leftover strawberry shortcake topping and whipped cream. Best breakfast ever!

Comment submitted: 8/13/2009 (#8539)



From Pam And Nathan P.

Recipe Rating (out of 5):

These waffles were wonderful - maybe even a little too chocolaty - next time I'll reduce the chips by 1/4 cup and and a Tablespoon of sugar to the batter. We've already looking forward to next time. Thanks, Pam

Comment submitted: 6/16/2009 (#8301)



View all 26 comments for this recipe.

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