Just mix all ingredients together and use a a spread on toast. I love it on French toast actually. Haven't tried it yet... but I bet it's also nice on pancakes.


Delicious and unique!

Mr Breakfast would like to thank MamaMia for this recipe.

Overall Average Rating = 5 (out of 5)

Based on 1 vote.

From rollo t.

Too tangy for my tastes. I'd cut the juice and peel in half next time.

Comment submitted: 12/7/2011 (#13295)



From Seriously

Recipe Rating (out of 5):

Try it on grilled corn on the cob. Excellent.

Comment submitted: 7/27/2007 (#3280)

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