Apple Cinnamon Waffles

Apple Cinnamon Waffles

(6 servings)    Printable Version
  • 2 cups all-purpose flour
  • 3 Tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs - separated
  • 1 and 1/4 cups milk
  • 1/3 cup vegetable oil
  • 1 apple - finely sliced
  • 2 teaspoons cinnamon
I liked this recipe quite a bit. It has loads of flavor and no matter how small you dice the apples, you still get bites with just the lightest welcome crunch. I topped my servings with pure maple syrup. Like I always say... if you take the time to make waffles from scratch, you should top them with the good stuff. Walnuts made the perfect garnish. I got 5 (almost 6) round waffles from the ingredients listed. Thanks to 'Sarah_12' for giving us this recipe. (Tested and photographed by Mr Breakfast in June 2013.)


Apple Cinnamon Waffle Recipe


How To Make Apple Cinnamon Waffles

Sift together flour, sugar, baking powder, and salt. Set aside.

In a small bowl, beat egg whites until stiff; set aside.

In a medium bowl, beat egg yolks well. Stir in milk.

Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).

Add vegetable oil. Fold in egg whites.

Pour cinnamon in mixture. Stir.

Add apples. Blend lightly into mixture.

Bake in preheated waffle maker for at least 4 to 5 minutes, until crisp and brown.


Apple Cinnamon Waffles



You can also try adding different fruits and spices instead of apple and cinnamon. For toppings, maple syrup is great, as is apple sauce and a dollop of whipping cream.

Mr Breakfast would like to thank Sarah_12 for this recipe.

Comments About This Recipe
What do you think of Apple Cinnamon Waffles?
Overall Average Rating = 5 (out of 5)
Based on 50 votes.


View all 59 comments for this recipe.



From Beaverz
Rating (out of 5):  

These waffles are awesome!

Comment submitted: 6/24/2015 (#19457)



From sdlc18
Rating (out of 5):  

I love these waffles! I make a huge batch of these and freeze them to have on hand for the kiddos since they love their breakfasts hot. Cereal doesn't do well with these kids.

Comment submitted: 6/3/2015 (#19440)



From Kim (LilMama)
Rating (out of 5):  

As a kid, I loved the Eggos Apple Cinnamon Waffles but now I can't find them anymore so I figured I would make them on my own and this worked perfect. They are better than Eggos. LOVE THEM!

Comment submitted: 3/3/2015 (#19304)



From Cartman60
Rating (out of 5):  

My batter came out very heavy and stiff, checked my measurements and they were spot on. Needed more milk I would say. Flavor was pretty good, maybe a few drops of apple flavoring to push it over the top.

Comment submitted: 3/1/2015 (#19300)



From Graig

Don't over-mix, but add the oil after the dry ingredients have been mixed with the egg yolk mix? Bad idea. What a mess.

Comment submitted: 2/21/2015 (#19281)



From Maria
Rating (out of 5):  

Loved this! I added some vanilla extract in the mix and it turned out great ;)

Comment submitted: 1/21/2015 (#19221)



From Mel G.
Rating (out of 5):  

Not bad.

Comment submitted: 11/13/2014 (#19107)



From Vicki
Rating (out of 5):  

So tasty. I served mine with an apple cider syrup.

Comment submitted: 11/4/2014 (#19097)



Official Member: Team BreakfastFrom Brownsugar (Team Breakfast Member)

Would love to email this to myself. How?

Note From Mr Breakfast: You can use the "share" button above the recipe title and it will give you the option to email the recipe. Thanks for the question.

Comment submitted: 10/18/2014 (#19061)



From K. J.
Rating (out of 5):  

Omg... I just made this and my husband and son loved it as well as I. The only thing is that I didn't make a double batch. I got 4 waffle. I could have gotten 5 waffles out of it but I second guessed.

Comment submitted: 9/13/2014 (#18993)



From Starr4
Rating (out of 5):  

I tried this recipe today. It was delicious! I actually grated my apple and it cooked perfectly in the waffles :)

Comment submitted: 2/24/2014 (#17326)



From Brody
Rating (out of 5):  

Add apple slices separately, one to each section of the waffles. Or dice the apples so they spread out more evenly when you pour the batter into the iron.

Comment submitted: 7/23/2013 (#16196)



From shoe
Rating (out of 5):  

Our favorite new, go-to waffles. Thanks! They are the very best!

Comment submitted: 7/21/2013 (#16188)



From Lisa6
Rating (out of 5):  

Awesome, Easy, Delicious Recipe. Came out perfect!!

Comment submitted: 6/1/2013 (#15982)



Official Member: Team BreakfastFrom Crpaez (Team Breakfast Member)
Rating (out of 5):  

I love to make this waffle recipe. It's easy and quick. Thanks!

Comment submitted: 4/17/2013 (#15696)



Official Member: Team BreakfastFrom Plugger602 (Team Breakfast Member)

What would be the best kind of apples to use on this recipe?

Comment submitted: 3/28/2013 (#15500)



From Marko H.
Rating (out of 5):  

Good stuff! I especially like the edges where bits of apple touch the waffle plates and get a little caramelized. We just used butter and maple syrup for the topping.

Comment submitted: 11/19/2012 (#14879)



From kimm
Rating (out of 5):  

These came out perfect, with no substitutions. Wish I'd have read the comments and added a bit of vanilla, though. I don't make waffles often, but I'll keep this recipe around.

Comment submitted: 10/14/2012 (#14630)



From Beth H.

Can you freeze these waffles? They seem really nice!

Comment submitted: 1/7/2012 (#13399)



From durante
Rating (out of 5):  

Thumbs up! Made as directed except softened the apples first like the comment from Justine suggested. Served with maple syrup. Everyone like it.

Comment submitted: 1/5/2012 (#13389)



View all 59 comments for this recipe.




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