Combine applesauce and 1 cup of chopped prunes. For each serving, in a 9 to 10-ounce stemmed goblet, layer 1/4 cup cereal, 1/4 cup yogurt, 1/2 cup applesauce-prune mixture and another 1/2 cup yogurt.

Top with 2 Tablespoons cereal and garnish with a prune. Serve immediately or refrigerate up to 4 hours.


This prune and applesauce breakfast parfait will help keep you feeling full... and regular. If desired, use a flavored yogurt. Vanilla works great.

Mr Breakfast would like to thank saraa for this recipe.

There are no comments yet for this recipe. Be the first! Was it good? Was it bad? Did you make it better somehow? Let the world know!

---