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![]() Cream Of Wheat Pancakes(6 servings) Printable Version
Blend milk, egg and vegetable oil; stir into cereal mixture. Pour scant 1/4 c batter onto hot griddle for each pancake. cook until bubbly turn and cook until goldern brown. Repeat with remaining batter. Have a great breakfast!!! Mr Breakfast would like to thank baseball27 for this recipe. Recipe number 633. Submitted 9/14/2002.
Comments About This Recipe
What do you think of Cream Of Wheat Pancakes? Overall Average Rating = (out of 5) Based on 1 vote. From CT Mom of 7 (Team Breakfast Member)
These have the texture of corn meal pancakes. Comment submitted: 10/16/2009 (#8852) From steph I miss my cream of wheat IHOP pancakes too = ( Comment submitted: 3/3/2009 (#7697) From IHOP Fan I was disappointed with the texture and taste of these pancakes. I had enjoyed cream of wheat pancakes at IHop restaurant and they discontinued them. Comment submitted: 1/22/2008 (#4458) You Might Also Like These Recipes:
May the force of breakfast be with you. Click here.
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