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Peanut Butter Omelette
(1 serving) Printable Version
- 3 eggs per omelette
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milk About 2 tbsp per omelet
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Peanut Butter
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Waxed Paper
20 to 30 minutes before you are going to cook the omelets, spread peanut butter on the wax paper about 1/4" thick making 2 to 3 inch patties (1 for each omelet).
Cook the omelet as you normally would, but just before folding, peel the peanut butter from the waxed paper and place in the omelet. This may sound a bit odd, but as they say, don't knock it till you've tried it! Also a great way to get kids who don't like breakfast to eat.
Have a great breakfast!!!
Mr Breakfast would like to thank baseball27 for this recipe.
Recipe number 498. Submitted 9/13/2002.
| Latest Breakfast Lover Comments for Peanut Butter Omelette |
Overall Average Rating = 5 (out of 5)
By k-law
| Recipe Rating (out of 5): |  |
Sounds like it would be disgusting, but it's really very good in actuality.
Comment submitted: 3/7/2010 (#9994)
By Mr. Goggles
| Recipe Rating (out of 5): | |
I am 18 and I would have to say I have been doing this since I was 16. I was really bored so I decided to do something random and made a peanut butter omelet well I loved it. I used a knife to spread it.
Comment submitted: 6/16/2009 (#8300)
By eorn
| Recipe Rating (out of 5): | |
Actually the peanut butter most people eat (jiffy, squirrel, etc) is terrible for you. Filled with hydrogenated vegetable oil which is toxic to the human body. If you want to eat peanut butter, the healthy kind, just get one where ingredients are simply 100% roasted peanuts.
Comment submitted: 11/9/2008 (#6772)
View all 6 comments for this recipe.
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