|
![]() Whole-Wheat Pancake Mix(4 servings) Printable Version
Add the corn meal to the jar and pack it down. Add the wheat flour and pack it down. Seal the jar. To Prepare: (Attach these instructions to your gift of breakfast.) Whole-Wheat Pancakes
(4 servings)
Let the batter set for at least 5 minutes. Dollop about a 1/4 cup batter per pancake onto a lightly greased griddle or skillet set at medium-high heat. Cook both sides until golden brown. Enjoy! Print a Decorative Instruction Card Now! A great homespun gift for your favorite healthy breakfast lover! Print out a recipe card and attach it to the jar using the simple steps above. Mr Breakfast would like to thank Mr Breakfast for this recipe.
Comments About This Recipe
What do you think of Whole-Wheat Pancake Mix? Overall Average Rating = (out of 5) Based on 2 votes.
I replaced the corn meal with oat meal.My family consumed them all right away and was looking for more. Will double recipe. Comment submitted: 1/20/2013 (#15090) From Trigirl77
I made this recipe with and without the cornmeal. The cornmeal left the texture gritty which we didn't prefer. Without the cornmeal, it was great. I didn't alter any of the ingredient amounts to make up for not having cornmeal. The taste and texture was great! Like French toast pancakes. Loved this and am planning on jarring it for gift this Xmas. Thanks! Comment submitted: 11/24/2012 (#14899) You Might Also Like These Recipes:
Check out our favorite vintage recipes from old magazine ads and recipe cards. Click here.
|
Home | About | Contact | Breakfast Recipes | The Cereal Project | Site Index | Food Charities | Blog
©2013 MrBreakfast.com
©2013 MrBreakfast.com












