(9 servings) Printable Version
Add soft butter by spreading on rolled dough.
Add mixture of cinnamon and brown sugar to the buttered dough.
Roll dough from bottom to top to a log and cut into one inch bun yield about 9 buns.
Put the buns on cookie baking tray with parchment paper, or a greased and floured cookie tray.
Bake for 20 to 25 minutes.
For extra calories, make a cream cheese topping and spread over each bun.
Cream Cheese Topping
1/2 cup of Philadelphia cream cheese (soft)
1/2 tsp vanilla extract
1 cup of icing sugar
Mix all together and spread over each bun.
That dough they sell for pizza isn't just for pizza. With very little effort and only a couple extra ingredients, you can have homemade cinnamon rolls ready to eat in 25 minutes. Great for surprise guests.
Mr Breakfast would like to thank Becka520 for this recipe.
Comments About This Recipe
What do you think of Cinnabuns?
Overall Average Rating =(out of 5)
Based on 4 votes.
Quick and delish! I've made this many times.
Comment submitted: 4/3/2012 (#13744)
Cheap, easy, yummy -- that's a perfect combination for breakfast for me.
Comment submitted: 1/20/2010 (#9498)
From Love Buns
I love these!
Comment submitted: 5/12/2007 (#2381)
From Me Likes
It is great with the cream cheese icing.
Comment submitted: 3/4/2007 (#1721)
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