Sliwki Migdalowe (Poland)
(10 servings) Printable Version
Dip prunes in batter and fry in deep fat. Roll in powered sugar or granulated sugar mixed with nutmeg.
Migdalowa means "Almond" in Polish and this is a recipe for almond-stuffed prunes. Lots of work, good every so often.
Mr Breakfast would like to thank blperfect for this recipe.
Recipe number 674. Submitted 9/20/2002.
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