Peanut Butter Banana Soy-moo-thy

(1 serving) Printable Version

1 cup soy milk (plain or vanilla)
1 medium banana - quartered
1 Tablespoon peanut butter
3 ice cubes

Puree all the ingredients in a blender until smooth.

Pour into a glass and serve at once.

For an extra special treat, add a tablespoon of chocolate syrup to the mix.

Mr Breakfast would like to thank Checkers for this recipe.

Recipe number 216. Submitted 5/6/2002.

Comments About This Recipe
What do you think of Peanut Butter Banana Soy-moo-thy?

Overall Average Rating = 4 (out of 5)

Based on 6 votes.

From calista

Recipe Rating (out of 5):

I make this, but I also add about a quarter cup of old fashioned oats. It might sound weird, but all it does is thicken it and give you whole grains. You don't really even taste the oats. I recommend it.

Comment submitted: 1/21/2012 (#13453)

From Shockman

Recipe Rating (out of 5):

I love this drink! It's good if you freeze the banana and peanut butter overnight for an extra cold smoothie!

Comment submitted: 10/17/2010 (#11408)

From michelles095 (Team Breakfast Member)

Recipe Rating (out of 5):

Try putting in less peanut butter.

Comment submitted: 7/21/2010 (#10938)

From Greens

Recipe Rating (out of 5):

Yuuummyyy!!!

Comment submitted: 9/12/2009 (#8680)

From gefald

Recipe Rating (out of 5):

This is similar to the GNC "Peanut Butter Surprise" -- I recommend using Chocolate Soy Milk instead of adding the chocolate syrup -- reduces the complexity and probably the sugar.

Comment submitted: 9/29/2007 (#3664)

From K (\) 0 l3 5

Recipe Rating (out of 5):