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Granola Fruit Kabobs
(This recipe yields 4 servings) Printable Version
- 2 cups granola
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2 medium apples -- chunked
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2 medium bananas -- chunked
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1 cup fresh pineapple chunks
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1 cup vanilla or fruit flavored yogurt
Place granola in shallow bowl. Toss fruit with a small amount of lemon juice to deter browning. Insert toothpicks into each piece of fruit. To serve, dip fruit in yogurt, coat all sides. Roll in granola.
This is a terrific dish to serve at morning gatherings and meetings. It serves like an appetizer, but makes for a very healthy and satisfying breakfast.
Mr Breakfast would like to thank BethH for this recipe.
Recipe number 244. Submitted 5/7/2002.
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