Strawberry Jell-O Salad

(1 serving)

  • 2 small packages strawberry jello
  • 1 small can crushed pineapple
  • 1 large package frozen strawberries
  • 1 cup mashed banana
  • 2 1/2 cups boiling water
  • 8 ounce sour cream
Dissolve jello in boiling water. Immediately add frozen strawberries, pineapple and bananas. Mix well when strawberries are thawed.

Pour half of this mixture into flat 8x12 dish. Let partially set.

Cover with sour cream; add remaining jello mixture and refrigerate until firm.

Works for both breakfast and family picnics!

Mr Breakfast would like to thank MiniMidgy for this recipe.

Recipe number 906. Submitted 3/29/2003.