French Toast ala Bananas (6 servings) 3 cups sliced bananas (about 2 large) 2/3-1 cup soy milk 1 1/2 teaspoons cinnamon 3/4 teaspoon vanilla 12 slices bread oil for cooking in Maple Syrup Blend together bananas, soymilk, cinnamon, and vanilla. Pour into a pie plate, dip slices of bread into batter. Fry in a non-stick skillet until slightly golden, be sure to use plenty of oil or else it will stick to the pan (ugh!). Serve with maple syrup if desired. Whipped cream would work too. Mr Breakfast would like to thank nikkimack for this recipe. Recipe number 854. Submitted 3/28/2003.