Apricot Yogurt Cereal
Break the weetbix up; add the corn flakes mix around; add the yoghurt.
- 1x WeetaBix
- As much Dried Apricot as you want
- 100g cornflakes
- 200g any flavour yogurt as long as it is pot set
Chop the dried apricots into small cubes about a 1/2 a centimetre big. Add the fruit and stir until completely covered in yogurt. Serve.
This makes a really tasty and sweet breakfast.
Mr Breakfast would like to thank x06debrm for this recipe.
Recipe number 782. Submitted 2/11/2003.