Peanut Butter PinWheels
I thought this was great... and I'm an adult. I'm betting that most kids would like it even more than I did. It takes about 1 minute to make. It's so easy to prepare, you could get little kids involved in making it. The crunchy granola is an interesting touch that gives each bite a unique texture. I did find myself using closer to 3 Tablespoons of peanut butter per tortilla. Final Verdict: Fun to make, fun to look at and fun to eat. (This recipe was submitted in 2002. It was tested and photographed in November 2014.)
- 4 Tablespoons peanut butter (smooth or crunchy)
- 2 Tablespoons granola
- 2 Teaspoons honey
- 2 Tablespoons dried cranberries (or raisins)
- 2 flour tortillas
How To Make Peanut Butter PinWheels
Spread 2 Tablespoons peanut butter on each tortilla, spreading to the edges. Sprinkle each tortilla with 1 Tablespoon granola, 1 Tablespoon dried cranberries, and drizzle each with 1 teaspoon honey. Roll up tortillas lengthwise and slice into spirals. Lay out "pinwheels" flat on a plate and serve.
These make a nutrient dense breakfast that is quick and easy to make. They also make a great snack.
Mr Breakfast would like to thank jymacrossin for this recipe.
Recipe number 695. Submitted 10/11/2002.