Pumpkin Milkshake

(1 serving)

  • 4 ounces chilled canned pumpkin
  • 1 1/2 cups cold low-fat milk
  • 8 teaspoons sugar substitute
  • 1/8 teaspoon cinnamon
  • 1 teaspoon vanilla
Mix well in electric blender. Top with a dash of cinnamon or nutmeg.

Note: For added nutrition, try adding a banana to the mix.

Pumpkin pie in a glass. Enjoy!

Mr Breakfast would like to thank Checkers for this recipe.

Recipe number 690. Submitted 10/4/2002.