Honey Breakfast Bars

(20 servings)

  • 8 cup Rice Krispies (or similar) cereal
  • 1 cup honey
  • 1 cup peanut butter
  • 1 cup sugar
Bring sugar and honey to a boil and reduce heat to a simmer. Stir in the peanut butter. Once well combined, stir in the cereal.

Grease a 9 x 13-inch pan. Press mixture into pan and refrigerate.

After a few hours, the bars will be firm enough to serve.

Photo courtesy of the National Honey Board.

A combination of Rice Krispies, honey and peanut butter that even the most finicky child will want to eat.

Mr Breakfast would like to thank cheryltoliver for this recipe.

Recipe number 444. Submitted 9/13/2002.