Fast Huevos Rancheros (12 servings) 2 pounds chorizo (Mexican sausage) 6 large eggs salt pepper salsa shredded cheddar cheese 12 flour tortillas Brown the chorizo over medium heat. Add eggs and scramble together. Add salt and pepper to taste. Heat tortillas in microwave. In each tortilla, place egg mixture, a spoonful of salsa and shredded cheese as desired and roll up as a burrito. Wrap individually in saran wrap to refrigerate, then microwave on your way out the door. Mr Breakfast would like to thank laurynlynch for this recipe. Recipe number 398. Submitted 9/13/2002.