Silky Honey Butter (4 servings) 1/2 cup butter - softened 1 teaspoon vanilla 1/4 teaspoon cinnamon 2 Tablespoons honey Make sure the butter is soft. Place the butter in a bowl and add all ingredients. Mix well. Refrigerate for about 30 minutes to 1 hour so the flavors come together. Serve on toast or muffins. Also great on pancakes, waffles and French toast. A sweetened butter spread with hints of vanilla, cinnamon and honey. Mr Breakfast would like to thank Anonymous Breakfast Lover for this recipe. Recipe number 3072. Submitted 11/25/2011.