Shredded Wheat Pancakes

(4 servings)

  • 2 eggs - well beaten
  • 1 and 1/2 cups milk
  • 1 and 1/2 cups pancake mix
  • 3 Nabisco Shredded Wheat Biscuits - coarsely crushed
  • maple syrup - optional
Combine the eggs and milk. Beat in pancake mix until blended. Stir in Shredded Wheat.

Preheat greased griddle or skillet to medium-low heat. Drop batter by spoonfuls onto griddle. Cook until lightly browned on bottom. Turn - brown other side.

Serve with maple syrup, if desired.

Makes 12 (about 4-inch pancakes).

Box With Shredded Wheat Pancakes Recipe

This recipe is from the back of an old box of Nabisco Shredded Wheat. "Enjoy the Goodness of Natural Whole Wheat."

Mr Breakfast would like to thank Mr Breakfast for this recipe.

Recipe number 2948. Submitted 10/28/2010.