
Kiwifruit Mint Smoothie

(2 servings)

- 1 cup milk
-
2 scoops vanilla ice cream (or frozen yogurt)
-
1 ripe medium banana
-
2 Tablespoons fresh mint
-
2 Kiwifruit - peeled and finely diced
Blend milk, ice cream (or yogurt), banana and mint together in a blender until smooth. Add the kiwifruit and blend briefly, then pour into glasses. Serve immediately.

If you use yogurt, this make a great fresh-tasting, quick breakfast. If you use ice cream, you get an instant dessert that everyone will love.

Mr Breakfast would like to thank Stephanie for this recipe.
Recipe number 252. Submitted 5/7/2002.

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