Greek Breakfast Wrap (3 servings) 1 cup hard boiled egg-chopped 1/4 cup red peppers-finely chopped 1/4 cup cucumber - finely chopped 3 tbsp mayonnaise 1 tsp oregano 1 tsp mint - chopped 1/4 onion - thinly sliced 4 oz feta cheese 1 oz jumbo black olives-sliced 1 red ripe tomato - thinly sliced 3 Small whole-wheat pitas or lavash Combine all ingredients in a covered container except (black olives, onion slices, and tomato slices). Put 1/3 of the filling on a warm pita and add slices of onion, tomato and black olives. Great for breakfast or lunch! Mr Breakfast would like to thank HollyMartel for this recipe. Recipe number 2384. Submitted 9/8/2008.