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Banana Walnut Pancake Topping
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(4 servings)
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- 2 ripe bananas - sliced
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2 Tablespoons real butter
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1/2 teaspoon cinnamon
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1 Tablespoon brown sugar
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1/4 cup chopped walnuts
I tried this topping over Chocolate-Stuffed Banana Bread French Toast. It was awesome. The topping has sort of a warm and cozy feeling. It tastes like something your grandma might make if your grandma owned an upscale cafe. I loved how easy it was and the depth of flavor that came from such few ingredients. From start to finish, it took less than 8 minutes. Bottom line: I'd be 'bananas' not to make this again! (This recipe was submitted in 2008. It was tested and photographed in November 2015.)
![How To Make Banana Walnut Pancake Topping How To Make Banana Walnut Pancake Topping](images/2259_banana_walnut_topping.jpg)
Melt butter in a large, non-stick frying pan over medium heat. Add bananas and cook on one side without stirring for 3 minutes. Add cinnamon and brown sugar and stir once to coat. Mix in chopped walnuts.
Spoon banana mixture onto pancakes, waffles, French toast or over prepared oatmeal.
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Makes the perfect topping for chocolate pancakes! Takes less than 10 minutes to prepare.
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Mr Breakfast would like to thank brekkiebaby for this recipe.
Recipe number 2259. Submitted 2/14/2008.
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