Quick & Easy Breakfast Couscous (4 servings) 1/2 cup water 1/4 cup apple juice 1/4 cup fresh squeezed orange juice 1/2 cup couscous 1 teaspoon finely grated orange zest 2 tablespoons finely chopped blanched almonds or walnuts 1 tablespoon honey 1 dash cinnamon Combine all of the ingredients in a 1-quart microwaveable casserole dish. Cover. Microwave on high until the liquid is absorbed and the couscous is tender, 5 to 6 minutes. Let stand, covered, for 1 minute more. If you don't have both apple juice and orange juice, you can substitute any juice combination or a 1/2 cup of just one fruit juice. Mr Breakfast would like to thank mrbreakfast_lvr for this recipe. Recipe number 2243. Submitted 1/22/2008.